Culinary Operations Leader
2 weeks ago
Position Overview:
As a pivotal figure in the culinary sector, you will join Compass Group USA, a renowned leader in the business and industry dining landscape. This role offers a remarkable opportunity to enhance your career while contributing to a dynamic and innovative organization.
In this position, you will oversee the culinary and food service operations, ensuring excellence in meal preparation and service delivery.
Key Responsibilities:
- Comprehensive management of culinary operations, including inventory oversight, procurement, and receiving.
- Demonstrated knowledge of P&L accountability and experience in contract-managed services.
- Expertise in menu design, cost management, purchasing, and inventory control, with an emphasis on sourcing local ingredients.
- A commitment to sustainability and environmentally friendly practices.
Preferred Qualifications:
Applicants should possess:
- A solid understanding of HACCP principles.
- A minimum of three years in culinary management within contract food service, fine dining, or restaurant environments, with a focus on inventory and purchasing management.
- Extensive knowledge of culinary trends, emphasizing quality, production, sanitation, food cost management, and presentation.
- Experience in exposition cooking.
- ServSafe certification is advantageous.
About Compass Group USA:
Compass Group USA is dedicated to fostering an inclusive workplace where all applicants and associates are treated fairly based on their skills and experiences. We encourage individuals from diverse backgrounds to apply.
Our commitment to a drug-free workplace ensures a safe environment for all employees. We offer a comprehensive benefits package, including medical, dental, vision, life insurance, retirement plans, paid time off, and various wellness programs.
Disclaimer:
This job description is not exhaustive and may be subject to change based on business needs. Qualified candidates will be considered for employment in accordance with applicable laws.
-
Culinary Operations Leader
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group USA Full timeJoin Our Team as a Culinary Operations LeaderAs a key player in the Culinary Department, you will oversee the efficient functioning of our food service operations. This role is pivotal in ensuring that we deliver exceptional dining experiences in a fast-paced environment.Position Overview:In this role, you will support the Executive Chef in managing daily...
-
Culinary Operations Supervisor
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Gecko Hospitality Full timeElevate Your Career: Culinary Operations Supervisor | Join a Leading Hospitality Team | Competitive Salary Based on Experience In the vibrant and ever-evolving sector of hospitality, we pride ourselves on our commitment to excellence and leadership. Our proven history in delivering top-tier executive and management roles includes positions such as Culinary...
-
Culinary Operations Supervisor
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group, North America Full timeCompany OverviewCompass Group, North America is a leader in the dining services industry, providing exceptional culinary experiences across various sectors.Position SummaryWe are currently seeking a skilled and dedicated Sous Chef to enhance our culinary operations. This role is pivotal in ensuring the smooth functioning of our culinary department, where you...
-
Culinary Team Leader
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group USA Full timePosition Overview:The Culinary Team Leader role is pivotal within our kitchen brigade, guiding and mentoring staff to ensure exceptional food quality and guest satisfaction.About Compass Group USA:As a leader in the hospitality sector, Compass Group USA is dedicated to delivering unparalleled dining experiences across various venues, including sports arenas,...
-
Executive Culinary Leader
2 hours ago
Gondrecourt-le-Château, Grand Est, United States Compass Group USA Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of our kitchen, including menu planning, food preparation, and inventory management.Key ResponsibilitiesAssist the...
-
Culinary Operations Manager
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States New Horizon Foods Full timeNew Horizon Foods Culinary Operations ManagerOur workforce is our most valuable resource. We prioritize customer satisfaction, which begins with our dedicated team members.New Horizon Foods has been delivering outstanding cuisine and service for over three decades. We foster an environment where our employees can thrive and advance in their careers.If you...
-
Sous Chef
39 minutes ago
Gondrecourt-le-Château, Grand Est, United States Compass Group, North America Full timeAbout the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing the day-to-day operations of our kitchen, including menu planning, food preparation, and inventory management.Key...
-
Culinary Operations Specialist
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Land O'Lakes Full timePosition Overview:This role is for an On-Call Culinary Operations Specialist at the Land O'Lakes Culinary Center, providing support to both the retail and food service testing kitchens. Key Responsibilities:The selected candidate will be expected to: Possess a comprehensive understanding of professional kitchen operations.Assist in various culinary tasks and...
-
Culinary Operations Supervisor
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States New Horizon Foods Full timeNew Horizon FoodsCulinary Operations SupervisorLocation: Saint Paul, MNOur team members are our most valuable resource. We prioritize customer satisfaction, which begins with our dedicated staff.For over three decades, New Horizon Foods has been committed to delivering outstanding cuisine and service. We foster an environment where our employees can thrive...
-
Culinary Operations Manager
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group USA Full timeCompany Overview:Compass Group USA is a premier provider of foodservice and support services, recognized for our exceptional personnel, outstanding service, and remarkable outcomes. With a workforce of 225,000 dedicated associates, we operate in various environments including restaurants, corporate dining facilities, educational institutions, healthcare...
-
Senior Culinary Leader, Assisted Living
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Walker Methodist Full timeWalker Methodist is dedicated to providing exceptional senior living experiences. We are currently in search of a skilled Culinary Leader to craft nutritious and appealing meals tailored to therapeutic dietary needs. This role encompasses menu development, meticulous food preparation, presentation, and oversight of kitchen staff. Why Join Us?Embrace your...
-
Culinary Operations Supervisor
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group USA Full timePosition Title: Culinary Operations SupervisorCompensation: $23.00 to $25.00 per hourOverview: Join our dynamic team at Compass Group USA, where we pride ourselves on delivering exceptional food and beverage experiences. We are seeking a Culinary Operations Supervisor to oversee the management of concession services, ensuring a delightful experience for our...
-
Culinary Operations Supervisor
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Pizza Lucé Full time**Culinary Operations Supervisor - Roseville Location**Roseville, MNFull-TimeManagement**Become a vital part of our Pizza Lucé team, where we craft and deliver Minnesota's finest pizzas in a vibrant and distinctive setting.**As a Culinary Operations Supervisor, you will collaborate closely with the management team at your location. In your role as the...
-
Head of Culinary and Beverage Management
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group USA Full timePosition OverviewThe Head of Culinary and Beverage Management is tasked with overseeing our team at the designated location, ensuring exceptional standards in guest satisfaction, safety protocols, and financial performance.Key ResponsibilitiesProactively mentor and inspire team members to achieve their highest potential.Identify areas for enhancement and...
-
Culinary Operations Supervisor
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group Poland Sp. z o.o. Full timePosition Title: Culinary Operations SupervisorPay Range : $25.00Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today.Are you seeking a role with competitive compensation, where you can develop your skills and be part of a dynamic team? We offer great team member benefits such as Instapay...
-
Assistant Culinary Manager
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group USA Full timePosition Title: ASSISTANT CULINARY MANAGERCompensation: $23.00 per hourOverview:Join our dynamic team at Compass Group USA, where we prioritize diversity of thought and inclusion. We are seeking an enthusiastic individual who is eager to grow within a supportive environment. Enjoy competitive wages and a range of employee benefits designed to enhance your...
-
Culinary Specialist
39 minutes ago
Gondrecourt-le-Château, Grand Est, United States Presbyterian Homes & Services Full timeAbout the RoleWe are seeking a skilled Culinary Cook to join our team at Presbyterian Homes & Services. As a Culinary Cook, you will be responsible for creating high-quality meals and dining experiences for our customers.Key ResponsibilitiesPrepare and serve attractive, nutritious, and palatable meals consistent with regulations and established policies,...
-
Executive Culinary Director
4 days ago
Gondrecourt-le-Château, Grand Est, United States Kincaid Full timeAbout the RoleWe are seeking an experienced and skilled Executive Chef to join our team at Kincaid. As a key member of our culinary leadership team, you will be responsible for overseeing the culinary operations of our upscale fine dining establishment.Key ResponsibilitiesGuest Satisfaction: Ensure exceptional guest satisfaction through a commitment to a "Do...
-
Culinary Operations Manager
4 days ago
Gondrecourt-le-Château, Grand Est, United States Crescent Services Full timeAbout the Role:Crescent Services is seeking a highly skilled and experienced Executive Chef - Kitchen Manager to join our team. As a key member of our culinary operations, you will be responsible for managing the kitchen and kitchen staff, ensuring the quality preparation of all menu items, and maintaining the highest standards of food safety and quality.Key...
-
Culinary Service Associate
2 weeks ago
Gondrecourt-le-Château, Grand Est, United States Compass Group USA Full timeBon Appetit Management CompanyWe are currently seeking dedicated individuals for the role of Culinary Service Associate. This position is available for both full-time and part-time schedules.Location: Flexible work locations are available; online applications are encouraged.Schedule: We offer a variety of shifts; candidates with flexible availability are...