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Event Coordinator
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Restaurant Catering and Events Manager
3 months ago
- Competitive Starting Salary
- Medical, Dental and Vision Insurance
- 401k
- PTO
- The Restaurant Catering and Events Manager should have 2+ years’ experience as Special Events Manager in high-volume fine dining operations
- Proven event management experience and strong contacts within the events and meetings industry is required for the Restaurant Catering and Events Manager
- The Restaurant Catering and Events Manager must be proficient in Microsoft Office and company-specific systems (Tripleseat, Resy, Avero, Aloha/Micros, Google Drive)
- Excellent communication skills (verbal, non-verbal, and electronic) is required for the Restaurant Catering and Events Manager
- The Restaurant Catering and Events Manager must have the ability to work flexible hours with excellent time management skills