School Sous Chef
3 weeks ago
Tired of late night, long hour, weekend restaurant shifts? Look no further:
We are seeking a talented and experienced Sous Chef to join our team. As a Sous Chef, you will play a crucial role in assisting the Head Chef in overseeing the kitchen operations, ensuring high-quality culinary dishes are served to our students.
**Duties:**
- Supervise the of the kitchen staff, including cooks and other team members.
- Assist in managing tasks such as inventory control, ordering supplies, and maintaining kitchen hygiene.
- Ensure compliance with all health and safety regulations in the kitchen environment.
- Oversee the preparation and presentation of dishes to maintain high standards of quality.
- Support in training and mentoring kitchen staff to enhance their culinary skills.
**Experience:**
- Proven experience working in a similar role within the .
- Strong background in operations and food management.
- Proficient in operations, including food preparation techniques and cooking methods.
- Excellent leadership skills with the ability to motivate and guide a team effectively.
- Prior experience in establishments is preferred.
You are tired of those hectic weekend shifts in a kitchen, this may be the perfect fit for you. If you are a highly motivated individual with ordering and inventory experience, don't mind following a top down menu, and have a passion for helping feed students we want you to join our team
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Resident Chef
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