Sous Chef

Job Listing: Executive Pastry Sous ChefAt Sodexo Live, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is...

Job SummaryHyatt Centric Fisherman's Wharf is looking for an aspiring Sous Chef to put our beautiful Brick & Beam restaurant on the highly competitive Fisherman's Wharf food scene. If you are creative, ambitious & hardworking, this is the perfect playground for you Works closely with the Executive Chef to plan and direct food preparation in kitchens....

Welcome to Pacific Coast Hospitality! We are currently seeking a dedicated and skilled Sous Chef with a background in exceptional fine-dining cuisine for an exciting new restaurant venture.Position OverviewThe successful candidate will collaborate closely with the Chef/Owner and the Culinary Director to ensure that the restaurant's objectives and standards...

McCalls' Catering and Events is looking for a dedicated Day-time Café Chef to operate and lead our Café kitchen team. We currently run five high volume Cafés in San Francisco, and are looking to add a few more in the near future. We are a company with a reputation for high standards, client satisfaction and culinary delights. We have over 40+ years of...

Job OverviewSalary: $70,000-$75,000/yearCompensation Details:Pay Grade: 12CulinArt Group, a division of Compass Group USA, manages over 250 dining facilities across various sectors, including corporate, education, healthcare, and leisure. Our diverse portfolio offers numerous opportunities for professional growth across different industry segments and...

Benefits:401(k)Dental insuranceHealth insurancePaid time offVision insuranceMcCalls' Catering and Events is looking for a dedicated Day-time Cafe Chef to operate and lead one of our Cafe kitchen teams. We currently run f high volume Cafes in San Francisco, and are looking to add a few more in the near future. We are a company with a reputation for high...

Key Responsibilities:Deliver exceptional, courteous, and attentive service to guests while collaborating effectively with team members. Ensure the consistent preparation of high-quality culinary offerings. The Assistant Banquet Chef will supervise the Daily Sous Chef, Banquet team, Kitchen Supervisors, and Restaurant staff, ensuring smooth kitchen operations...

Position Overview: We are in search of a highly skilled individual with a minimum of 3 years of experience in a leadership culinary role, specifically as a sous chef or head chef in upscale dining establishments. Proficiency in butchery, baking, and pastry-making, along with a commitment to preparing dishes from scratch, is highly desirable.Key...

Position Overview: We are in search of a highly skilled individual with a minimum of 3 years of experience in a leadership culinary role, specifically as a sous chef or chef de cuisine within upscale dining establishments. Proficiency in butchery, baking, and pastry creation, along with a strong foundation in cooking from scratch, is highly desirable.Key...

Property Overview:Paradise Point Resort and Spa is a stunning waterfront destination located on a private island in San Diego, California. This idyllic setting provides a tranquil and inspiring work atmosphere. By joining the team at Paradise Point Resort and Spa, you become part of a distinguished luxury resort celebrated for its breathtaking views, lush...

Thomas Cuisine is seeking a talented Sous Chef for a well-established Healthcare facilityAbout UsThomas Cuisine is a leading contract food service company that advocates the healing power of whole foods and believes in preparing scratch-made cuisine fresh each day. Our team is dedicated to carrying out our mission, reflecting our values, and building...

About Crenn Dining GroupAt Crenn, we are driven by our core principles of humanity, sustainability, artistry, and equity. We strive to create culinary experiences that defy norms while prioritizing the planet. Our commitment to inclusion permeates every aspect of our operations, from the suppliers we collaborate with to the team we assemble. We are an Equal...

Salario de Morrison Living: $75,000 - $90,000Impulsados por nuestra pasión en la búsqueda de la hospitalidad y la excelencia culinaria, Morrison Living ha construido comunidad a través de experiencias gastronómicas durante más de un siglo. Inmersos en nuestra cultura, ofrecemos un servicio excepcional y aspiramos a ser la mejor parte del día de...

Position: Assistant Pastry ChefLocation: San Francisco, CAEmployment Type: Full TimeSalary: Based on ExperienceExperience Required: 3 yearsAbout Us:Quince & Co is in search of an Assistant Pastry Chef to enhance our culinary team across our esteemed restaurants. The ideal candidate will possess a deep knowledge and enthusiasm for all aspects of pastry, from...

Company OverviewAt AccorHotels, we prioritize an environment where compassion and respect are integral to our operations. We take pride in our commitment to local sustainability initiatives and encourage our team members to make a meaningful impact within their communities. Your well-being is essential to us, and we strive to support you in living life to...

Job Number Job Category Food and Beverage & CulinaryLocation Palace Hotel a Luxury Collection Hotel San Francisco, 2 New Montgomery Street, San Francisco, California, United States VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in...

Sodexo Live's Airport Lounge Segment is in search of a dedicated Sous Chef to enhance their culinary team at a prestigious airport location. This role presents a unique opportunity to thrive in a dynamic, guest-oriented hospitality setting.As a Sous Chef within the British Airways Lounge, you will collaborate with a talented culinary staff to craft exquisite...

Position OverviewAs a Grill Cook Apprentice, you will be responsible for establishing your workstation and engaging in food preparation tasks. Key ResponsibilitiesSet up your cooking area efficiently and assist in the preparation of various dishes.Demonstrate a commitment to producing high-quality, consistent meals while actively seeking opportunities for...

Sodexo Live's Airport Lounge Segment is in search of a dedicated Sous Chef to enhance their culinary team at a prestigious airport location. This role presents a chance to thrive in a dynamic, guest-centric hospitality setting.As a Sous Chef at the British Airways Lounge, you will collaborate with a talented culinary staff to prepare exquisite meals tailored...

Position OverviewIntegral Senior Living, a proud member of the Discovery Senior Living family, specializes in managing lifestyle-oriented senior living communities. Our organization is built on the foundation of our "Culture Keepers," a dedicated team of employees who play a crucial role in delivering exceptional experiences for our residents.Work Schedule:...