Fine Dining Sous Chef

Job DescriptionJob DescriptionTo Apply for this Job Click HereSeeking a Sous Chef to join a great team.This is an exciting opportunity. Work with great ingredients and a very talented staff. APPLY TODAY!!!If you are someone who thrives in a fast-paced environment working with great people in a restaurant with a fresh & regularly evolving menu, you should...

Job DescriptionJob DescriptionTo Apply for this Job Click HereThe Sous Chef plays a pivotal role in ensuring the culinary department’s success, alongside the Executive Chef and Executive Sous Chef. This position involves daily preparation of high-quality products, menu execution, and tracking inventory to manage costs. The Sous Chef will recruit, mentor,...

Job DescriptionThe Pierre, a Taj Hotel, is seeking a highly skilled Pastry Sous Chef to lead our pastry team in creating exceptional desserts and pastries.Key Responsibilities:Oversee the preparation and presentation of pastries, desserts, and bakery products in a fast-paced environment.Develop and maintain a strong knowledge of baking and pastry techniques,...

Who You Are: We are seeking a candidate looking to take their next step in their career to become the Sous Chef at a new and exciting French restaurant.  They will be a key member of our opening team working directly with the Executive Chef to guide and lead our team to becoming a new New York Classic. This a great opportunity for highly motivated...

About the Role:The Parkhurst Dining Sous Chef is a key member of our culinary team, responsible for assisting the executive chef in overseeing the production of food in all stations of the kitchen and supervision of hourly team members. This role requires a strong leader who can manage and direct all culinary staff to ensure standards and quality are being...

Restaurant Associates Position Title: Senior Sous Chef, Genesis House   Pay 12   Reports To: Salary: $75,000 Other Forms of Compensation: Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations!  Voted...

Job DescriptionJob DescriptionTo Apply for this Job Click HereThe Executive Sous Chef collaborates with the Executive Chef to ensure our team delivers exceptional dining experiences, maintains high morale among staff, and meets profitability goals.Executive Sous Chef Responsibilities:Partner with the Executive Chef and General Manager to manage kitchen...

Job Summary:The Expeditor will work in close cooperation with the Executive Chef, Management and servers in every aspect of guest service including organizing, expediting and delivering food orders as well as other functions indicated by management. The Expeditor will provide fast, friendly, professional and responsive customer service.Key Responsibilities:...

Job OpportunitySous Chef – Hawksmoor New York:Hawksmoor New York, a renowned restaurant group, is seeking a highly skilled Sous Chef to join their team in New York. With a strong focus on exceptional food quality and a passion for managing a diverse team, this role presents an exciting opportunity for a talented individual to grow and develop their...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Eurest, a leading provider of business and industry dining. As a Sous Chef, you will be responsible for the successful operation of the Culinary Department for a newly opened corporate dining account in NYC.As a key member of our team, you will assist the Executive Chef in managing...

Welcome to ilili, the premier institution of Lebanese food culture and hospitality values in the US.Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. ilili’s restaurants are a vibrant and bustling meeting place where the refinement of neighborhoods meets the generosity of...

About the RoleThe Sous Chef at Maxime's Club - NY is responsible for leading the culinary team in delivering exceptional dining experiences. This role requires a strong culinary background, excellent leadership skills, and a passion for creating memorable moments for our members and guests.Key ResponsibilitiesCollaborate with the Head Chef to develop menus...

As a key member of our culinary team, the Sous Chef will play a vital role in ensuring the highest food quality and consistency in our kaiseki restaurant. Reporting directly to Chef Isao Yamada, the Sous Chef will be responsible for assisting in all areas of kitchen operations, adhering to our strict standards of food quality, preparation, and...

Job Title: Executive Sous ChefRestaurant Associates is seeking an experienced Executive Sous Chef to lead our culinary team in delivering exceptional food quality and operational excellence.Job Summary:The Executive Sous Chef will work closely with the Culinary Team to manage kitchen operations, ensuring adherence to safety and sanitation standards. This...

Job DescriptionJob DescriptionSous ChefFarm-to-Table RestaurantWe are seeking a dedicated and talented Sous Chef to join the culinary team at a renowned farm-to-table restaurant located in a picturesque New England setting. The Sous Chef will work closely with the Executive Chef to ensure the highest standards of food preparation, quality, and presentation,...

Job SummaryWe are seeking a highly skilled and experienced private chef to join our team at Plate NYC. As a private chef, you will be responsible for preparing a variety of Japanese-inspired dishes using fresh seafood and vegetables. The ideal candidate will have a background in Japanese fine dining, specifically in Kaiseki or Edomae sushi, and will be able...

Role SummaryThe Executive Sous Chef is a key member of our culinary team, responsible for ensuring a superior guest experience through excellent food and hospitality. This position will support the Executive Chef, Chef de Cuisine, and the kitchen team by organizing, planning, and directing all aspects of kitchen operations.Key ResponsibilitiesConsistently...

Job DescriptionJob DescriptionTo Apply for this Job Click HereAn esteemed fine dining restaurant in New York City is seeking a Prep Chef to manage and prepare daily staff meals. This role is crucial for supporting our culinary team by delivering nutritious, high-quality meals that fuel our staff and reflect the same attention to detail and flavor found in...

Job Title: Executive Sous ChefAt The Pierre, a Taj Hotel, we are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen team, you will be responsible for supporting the Executive Chef in planning and directing food preparation and culinary activities.Key Responsibilities:Assist the Executive...

Job DescriptionJob DescriptionTo Apply for this Job Click HereWe are looking for a talented and energetic Sous Chef to join our team at a prestigious club in New York City. This position offers the opportunity to work in a fine-dining environment with a focus on Latin cuisine. Ideal candidates will have 2–3 years of experience in upscale restaurants,...