Private Chef for Japanese Fine Dining Experience

Job Title: Executive Chef - Japanese CuisineWe are seeking an experienced Executive Chef with a background in Japanese fine dining to join our team at Plate NYC. As a private chef for a family of three, you will be responsible for preparing delicious and healthy meals using fresh, high-quality ingredients.Responsibilities:Prepare 1-2 meals daily, with...

Job Title: Executive Chef - Japanese CuisineWe are seeking an experienced Executive Chef with a background in Japanese fine dining to join our team at Plate NYC. As a private chef for a family of three, you will be responsible for preparing delicious and healthy meals using fresh ingredients sourced from local farms and specialty...

• Company Overview:We are a dynamic team of culinary professionals driven by a passion for delivering exceptional dining experiences. As a Private Listing, we are committed to fostering a culture of excellence, consistency, and guest satisfaction.• Salary:$25.00 per hour, plus potential bonuses and paid time off.• Job Description:As a Line Cook in our...

Job Summary:The Expeditor will work in close cooperation with the Executive Chef, Management and servers in every aspect of guest service including organizing, expediting and delivering food orders as well as other functions indicated by management. The Expeditor will provide fast, friendly, professional and responsive customer service.Key Responsibilities:...

About the CompanyMaxime's is a prestigious private member's club located in New York, offering exceptional experiences to its members and guests. As a subsidiary of the esteemed Birley Group, Maxime's is committed to delivering excellence in service standards and hospitality.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our...

About Maxime's Club - NYMaxime's Club - NY is a prestigious private member's club located on Madison Avenue in New York. We are committed to delivering exceptional experiences to our members and guests.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team. The successful candidate will be responsible for leading the...

We are seeking a highly skilled and experienced sushi chef to join our team at Nakaji, a Japanese chef-driven, fine dining restaurant. The ideal candidate will have a minimum of 5 years of experience in a similar environment and possess a strong passion for delivering exceptional service.Key responsibilities will include:Preparing and serving high-quality...

We are seeking a highly skilled Sous Chef to join our team at Private Listing. As a key member of our opening team, you will work closely with the Executive Chef to lead and guide our culinary team to achieve excellence in service and consistency in quality.Responsibilities:* Assist the Executive Chef in menu planning, inventory management, and kitchen...

Job Title: Sushi Chef de PartieJob Summary:The Sushi Chef de Partie is a key member of the culinary team at Aman New York, responsible for running the day-to-day operation of the sushi station. This role requires a strong understanding of Japanese cuisine and a passion for delivering exceptional dining experiences.Responsibilities:Maintain a clean and...

Job Title: Fine Dining RunnerAt Breva, we are seeking a highly skilled and detail-oriented Fine Dining Runner to join our team. As a key member of our service staff, you will play a vital role in delivering exceptional service to our guests by ensuring the timely and accurate presentation of food and beverages.Responsibilities:Transport food and beverages...

Job DescriptionThe Pierre, a Taj Hotel, is seeking a highly skilled Pastry Sous Chef to lead our pastry team in creating exceptional desserts and pastries.Key Responsibilities:Oversee the preparation and presentation of pastries, desserts, and bakery products in a fast-paced environment.Develop and maintain a strong knowledge of baking and pastry techniques,...

Join Our Pastry TeamWe are seeking skilled culinary professionals to assist in the production and plating of desserts and pastries in a fine dining setting. Our new restaurant in Chelsea is preparing to open, and we need talented individuals to help us create an exceptional dining experience.Key Responsibilities:Work closely with the pastry chef to test and...

About Papa SanPapa San is a Peruvian Izakaya restaurant set to open in February 2025 in New York City. We are seeking a talented and experienced Executive Sous Chef to join our team.Job SummaryWe are looking for a skilled Executive Sous Chef to lead our kitchen team in creating a distinctive dining experience that showcases the best of Japanese and Peruvian...

J-1 Visa Opportunity with World-Renowned Chef Daniel BouludChef Daniel Boulud's esteemed restaurant group, The Dinex Group LLC, is seeking a talented and dedicated individual to join their culinary team at Café Boulud Palm Beach. This upscale French fine dining restaurant, located within the Brazilian Court Hotel, has earned a reputation as one of Florida's...

Job SummaryAt Breva, we are seeking a skilled Fine Dining Runner to join our team. As a key member of our service staff, you will play a vital role in delivering exceptional service to our guests. Your attention to detail, knowledge of our menu, and ability to communicate effectively with kitchen and service staff will enhance the overall dining...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at a new and exciting French restaurant in New York. As a key member of our opening team, you will work closely with the Executive Chef to lead and guide our culinary team to deliver exceptional guest experiences.This is a fantastic opportunity for a motivated and...

The Sushi Chef de Partie at Nama at Aman New York by F&B 575 is responsible for overseeing the day-to-day operations of a specific kitchen station. This role requires a deep understanding of the culinary arts, with a focus on preparing high-quality sushi dishes that meet the company's standards.Key Responsibilities:Manage the operations of your assigned...

Job Title: Assistant General Manager of Fine DiningThe Assistant General Manager (AGM) with F&B 575 at NAMA Japanese Restaurant at Aman New York will oversee and maintain an efficient operation of the department while meeting and exceeding guests' expectations for quality of the product and service.Key Responsibilities:Lead, coach, and mentor the service...

Job Summary:The Expeditor will work closely with the Executive Chef, Management, and servers to provide exceptional guest service. This includes organizing, expediting, and delivering food orders, as well as other functions assigned by management.The Expeditor will provide fast, friendly, and professional customer service, ensuring a memorable dining...

Maître D Position SummaryA Maître D is the face of our restaurant, responsible for creating a warm and welcoming atmosphere for our guests. This role requires excellent organizational and communication skills, as well as the ability to think and act quickly and effectively while maintaining self-composure.Key Responsibilities:At least 2 years of experience...