CHEF MANAGER

Career Overview:Eurest is a leading provider of business and industry dining solutions. As a member of our leadership team, you will play a key role in driving success across our operations.Job Summary:We are seeking a highly skilled Chef Manager to join our team. In this role, you will be responsible for the culinary and food service operation's success....

Pastry Chef The Pastry Chef is responsible for managing the daily operations of our bakery, hotel, and restaurants, including the selection, development, and performance management of our team and ensuring that our guests have a world-class customer service experience.  The Pastry Chef will be responsible for, but not limited to:Daily production for...

Job DescriptionJob Description Morrison Living  Salary: 65,000 - 70,000 / year based on experienceOther Forms of Compensation: Flexible Paid Time off, Benefits, 401K, Training Pay Grade: 12  Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems....

Job DescriptionJob DescriptionA pastry macaron chef role can be demanding. The pastry chef can have a variety of duties including toOperate and manage the pastry section of the kitchen, working together with the other kitchen personnel.Prepare and bake a variety of flavored macaronsDecorate and present macarons in a tasteful and beautiful wayMonitor and...

About the RoleWe are looking for an experienced and charismatic Executive Chef to lead our culinary team at the Madison Collective in the picturesque Blue Ridge Mountains. As a seasoned professional, you will be responsible for creating innovative menus, managing kitchen operations, and inspiring a team of chefs and kitchen staff.The ideal candidate will...

Job DescriptionJob Description Morrison Healthcare  Salary: 95,000 - 100,000 / year based on experienceOther Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 14  Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare...

Job DescriptionJob Description Eurest Salary Range: $60K - $65K /yearWork Schedule: M-F, 6am-4pm As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all...

Culinary Leadership Opportunity: Ameristar Casino Hotel East Chicago seeks an experienced Sous Chef to join our team. As a Sous Chef, you will be responsible for providing leadership and direction to staff in the kitchen. This includes developing and implementing menu plans, managing food preparation and presentation, and ensuring exceptional customer...

Job OverviewWe are seeking an experienced Executive Chef to join our team at The Bristal Assisted Living, a leading provider of luxury senior living communities. This is a fantastic opportunity to work in a dynamic and fast-paced environment, where you will be responsible for overseeing the preparation and presentation of meals for our residents.The...

Join The Willows at East Lansing, a renowned long-term care facility in Michigan, as an Executive Chef and be part of a dynamic team that prioritizes resident satisfaction and well-being.About the RoleWe are seeking an experienced and passionate Executive Chef to oversee our culinary operations. As a key member of our team, you will be responsible for...

Job OverviewEvent & Catering Company is a dynamic and fast-paced company looking for a skilled Senior Culinary Operations Manager to lead our culinary team.Estimated Salary: $80,000 - $110,000 per yearThe Senior Culinary Operations Manager will be responsible for directing the overall operations of our kitchen, including menu planning, food preparation, and...

Join our dynamic team as a Sous Chef at Boyd Gaming Corporation, where you will play a critical role in shaping the culinary experience of our guests. As a Sous Chef, you will oversee the entire food preparation process, from inventory management to presentation, ensuring that every dish meets our high standards. With a competitive salary and comprehensive...

Compensation Type: Hourly Highgate Hotels: Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the...

Role Overview: Venues and events don’t just bring people together, they create exceptional moments and lasting memories. Sodexo Live! provides hospitality services to airport lounges, stadiums, arenas, convention and conference centers, zoos, museums, and more. Working at one of these locations is exciting and allows you to be part of creating memorable...

Job DescriptionJob DescriptionWe're hiring for our BRAND NEW store location coming to East Hanover!! As a Store Manager, you will play a pivotal role in managing our team of brand ambassadors. Providing guidance, training, and leadership skills to inspire the team to perform at their optimum. You will lead by example and embody the company's core...

Job DescriptionJob DescriptionAbout The Chefs' WarehouseThe Chefs' Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 35 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of...

About Us:Morrison Living is a leading provider of food and nutrition services to healthcare facilities across the United States. With a strong commitment to quality, safety, and customer satisfaction, we strive to deliver exceptional dining experiences to our residents while maintaining high standards of quality and safety. Our team of experienced...

The Village Pub is a renowned restaurant that takes pride in its commitment to using locally sourced ingredients in its seasonally inspired menus. Our produce is carefully cultivated at our private farm, and artisan breads and pastries are crafted next door at our on-site bakery.About the RoleWe are seeking an experienced Executive Sous Chef to lead our...

Job Summary:We are looking for a talented Sous Chef to join our team at Morrison Living. As a key leader in our Culinary Department, you will be responsible for driving food quality, efficiency, and customer satisfaction. Your expertise will enable us to deliver exceptional dining experiences to our residents while maintaining high standards of quality and...

Description As a Wild Fork Senior Sales Leader, you will play a pivotal role in managing our team of brand ambassadors. Providing guidance, training, and leadership skills to inspire the team to perform at their optimum. You will lead by example and embody the company's core values to establish a dynamic and caring work environment. Additionally, ensuring...