Culinary Operations Supervisor
2 weeks ago
Position Title: Senior Sous Chef
Salary Range: $75,000-$85,000
Become a vital part of our team at Compass Group Careers, where we are dedicated to providing outstanding culinary experiences. As a Senior Sous Chef, you will collaborate closely with the Executive Chef to design innovative menus and oversee the food preparation process.
Core Responsibilities:
- Support the Executive Chef in budget management and menu planning
- Coordinate catering functions and implement new culinary initiatives
- Work alongside the culinary team to keep up with the latest food trends
Desired Qualifications:
- Degree or certification in Culinary Arts
- Experience in high-volume food service environments
- Expertise in food cost management and catering trends
- Proficient in computer applications, including Microsoft Office
- ServSafe certification is advantageous
If you are an enthusiastic culinary expert eager to demonstrate your talents in a dynamic setting, we encourage you to consider a position with Compass Group. We provide a comprehensive benefits package along with opportunities for professional growth and advancement.
About Compass Group: Compass Group is committed to fostering an inclusive workplace that values diversity and equal opportunities for all employees based on their skills and experience. We uphold a drug-free environment and prioritize the well-being of our team.
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