Culinary Operations Supervisor

Position Title: Culinary Operations Supervisor Salary: 75,000-85,000 At Compass Group USA, we are passionate about delivering exceptional dining experiences. Our focus is on innovative cuisine and unparalleled service. Unlike traditional food service models, we empower our culinary leaders to explore contemporary culinary trends and introduce exciting dishes...

Culinary Operations SupervisorOverview:As a Culinary Operations Supervisor, you will play a pivotal role in supporting the Executive Chef and/or the Director of Dining Services to ensure the overall success of our food service operations. This position is ideal for an organized, enthusiastic, and detail-oriented individual who is always looking for...

About the Company:Compass Group USA is seeking a motivated individual to become part of their team as a Culinary Operations Supervisor. The company is known for its extensive range of dining services across various sectors, including corporate environments, educational institutions, cultural venues, and public eateries, with a firm dedication to ethical...

Position Overview RH-USA Inc is in search of a Culinary Operations Supervisor to enhance our commitment to delivering exceptional guest experiences while ensuring the integrity of our kitchen and facilities. Key Responsibilities Uphold our Vision, Values, and Beliefs consistently Act as the Executive Chef in their absence, managing kitchen operations...

The Westerner is on the lookout for a dedicated Culinary Supervisor to oversee the preparation of all in-house dishes while collaborating closely with our executive chef. Do you possess expertise in the culinary field? Are you eager to be part of a restaurant that values its team members? If so, continue reading This culinary position offers a competitive...

Mina GroupCulinary SupervisorEstiatorio OrnosOverview:At Mina Group, we pride ourselves on delivering exceptional service and culinary excellence. Our philosophy is rooted in the concept of Kaizen, which emphasizes continuous improvement and adaptability. We are seeking a dedicated Culinary Supervisor to join our team and uphold our standards of...

FOR CULINARY OPERATIONS SUPERVISOR:Culinary Operations Supervisors oversee the daily functions of the dining establishment. Their primary responsibilities include:1. **Brand Management**: Ensuring that the culinary offerings align with the brand's standards and values.2. **Quality Assurance**: Monitoring food quality to meet the expectations set by the...

Position Overview:As a Culinary Operations Supervisor, you will oversee food service associates, ensuring adherence to company policies and applicable regulations.Key Responsibilities:1. Train and mentor team members, assigning tasks and directing daily operations.2. Evaluate employee performance, providing feedback and addressing any issues that arise.3....

Position Title: Culinary Operations SupervisorSalary: 75,000-85,000Our Commitment to Culinary ExcellenceAt Compass Group Poland Sp. z o.o., we are dedicated to two core principles: exceptional cuisine and unparalleled service. Our culinary leaders are not bound by rigid corporate guidelines; instead, they are encouraged to explore contemporary culinary...

Position OverviewJoin our esteemed team at Compass Group USA, where we prioritize exceptional culinary experiences. As a part of our Corporate Dining Account, you will engage in a vibrant culinary environment featuring diverse food stations and a rotating menu that emphasizes freshness and variety.Role Summary: As the Culinary Operations Supervisor, you will...

Overview:At Town and Country Resort, we are seeking a skilled Culinary Operations Supervisor. Your primary responsibility will be to oversee the kitchen personnel who prepare, cook, and present meals for our esteemed guests. The Culinary Operations Supervisor will offer leadership and direction to the team during shifts and will also participate in food...

Culinary Operations Supervisor / Kitchen LeaderPosition Type: Full TimeAbout Us: At SPB Hospitality, we believe in creating memorable dining experiences. With a commitment to quality and excellence, we have established a reputation for outstanding service and innovative cuisine.We Are Currently Seeking:CULINARY OPERATIONS SUPERVISOR / KITCHEN LEADERIf you...

Position Overview:As a Lead Culinary Supervisor, you will play a pivotal role in the effective management of our culinary operations. This position is ideal for a passionate culinary professional eager to showcase their creativity and leadership skills in a dynamic environment.Key Responsibilities:1. Collaborate with the Executive Chef to oversee the...

Job OverviewAt Saluhall, we embrace the essence of Scandinavian culinary traditions, creating a vibrant space for food enthusiasts to gather and explore. Our mission is to highlight local ingredients and foster a plant-forward lifestyle, redefining the food hall experience in the heart of San Francisco.POSITION: SOUS CHEFThe Sous Chef will play a pivotal...

Culinary Operations SupervisorCompany OverviewGrain & Grit Collective is a prominent hospitality group dedicated to enhancing the dining experience in Southern California. We pride ourselves on our innovative multi-restaurant concepts, which include a variety of unique culinary offerings.Position SummaryThe Culinary Operations Supervisor will be instrumental...

Position Title: Culinary SupervisorOverview:As a Culinary Supervisor, you will oversee food service personnel in compliance with company policies, regulations, and relevant laws.Key Responsibilities:1. Train and mentor team members; organize, delegate, and supervise daily tasks.2. Evaluate employee performance; provide recognition and corrective feedback as...

Job OverviewAt Saluhall Inc, we pride ourselves on being a hub for Scandinavian culinary experiences that nourish both body and soul. Our mission is to elevate local food culture while embracing a plant-forward approach, creating a unique food hall atmosphere that fosters collaboration and innovation.POSITION: SOUS CHEFThe Sous Chef will play a pivotal role...

About Us:At Slapfish, a renowned Modern Seafood Shack, we pride ourselves on delivering innovative and responsibly-sourced seafood cuisine. Position Overview:We are seeking a skilled Culinary Operations Supervisor to oversee our kitchen activities and ensure the highest standards of food quality and service. Key Responsibilities:1. Manage daily kitchen...

Job OverviewAt Saluhall, we pride ourselves on being a hub for culinary innovation and a celebration of Scandinavian food traditions. Our mission is to create an environment that nourishes both body and spirit, showcasing local ingredients and fostering a sense of community.POSITION: SOUS CHEFThe Sous Chef plays a crucial role in ensuring the culinary...

The Beacon Grand stands as a hallmark of San Francisco, merging innovative concepts with its rich history. Originally established during the Prohibition Era, this fully refurbished hotel presents a fresh perspective for modern travelers. With 418 guest accommodations and thoughtfully designed communal areas, the hotel beautifully balances contemporary...