Executive Sous Chef Leadership Opportunity

3 days ago


Scottsdale, Arizona, United States Marriott Full time
Career Overview

We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at The Luxury Collection. As a key member of our culinary leadership, you will be responsible for overseeing the daily operations of our kitchen, ensuring exceptional quality and service standards are met.

About You

To be successful in this role, you will need:

• A minimum of 6 years of experience in a senior culinary position, preferably within a luxury hotel or restaurant environment
• Proven track record of leading high-performing teams and driving business growth through innovative menu development and operational excellence
• Excellent communication and interpersonal skills, with the ability to build strong relationships with colleagues, guests, and external partners
• Strong knowledge of food safety and sanitation procedures, as well as local health regulations
• Ability to work effectively in a fast-paced environment, prioritizing tasks and managing multiple projects simultaneously

What We Offer

As a member of our team, you can expect a competitive salary range of $101,000 to $131,000 per annum, along with a comprehensive benefits package that includes:

• Comprehensive health insurance
• 401(k) plan with up to 5% company match
• Employee stock purchase plan at 15% discount
• Accrued paid time off (including sick leave where applicable)
• Life insurance
• Group disability insurance
• Travel discounts
• Adoption assistance
• Paid parental leave
• Health savings account (except for positions based out of or performed in Hawaii)
• Flexible spending accounts
• Tuition assistance
• Pre-tax commuter benefits
• Other life and work wellness benefits

Location and Work Environment

The Phoenician a Luxury Collection Resort Scottsdale is located in the heart of Scottsdale, Arizona, offering stunning views of Camelback Mountain and easy access to top-notch amenities and attractions. Our resort features a vibrant atmosphere, state-of-the-art facilities, and a commitment to delivering exceptional guest experiences.

Your Role in Our Success

In this role, you will play a critical part in shaping the culinary direction of our resort, collaborating with our chefs and restaurateurs to create memorable dining experiences for our guests. Your expertise and passion for culinary excellence will help us maintain our reputation as one of the finest luxury resorts in the world.

Schedule and Work-Life Balance

This is a full-time position, requiring a flexible schedule that may include evenings, weekends, and holidays. While we understand the importance of work-life balance, we also recognize the need for occasional overtime to ensure seamless execution of events and services. If you thrive in a dynamic environment and are committed to delivering outstanding results, we encourage you to apply.
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