Executive Chef Assistant

About UsLevy Restaurants is a leading food organization with a rich history of creating exceptional dining experiences. Our family-owned business has grown from a single delicatessen in Chicago to a renowned industry leader, serving top-tier events and restaurants across the country.Our CultureWe pride ourselves on our unique blend of family values, passion,...

Job Title: Executive ChefThe Chef Agency is seeking an experienced Executive Chef to lead the culinary operations of our upscale resort in Orlando, FL.Responsibilities:Lead and supervise the kitchen team, including sous chefs, line cooks, and other kitchen staff.Recruit, train, and develop culinary staff to maintain high performance standards.Design and...

Job Summary:The Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. This role is responsible for ensuring that Hard Rock culinary standards are upheld, including the food looking good and being cooked properly, the proportions being correct, and it being cooked and served quickly. The Sous Chef will also...

Job Summary**Job Title:** Executive Sous Chef**Job Summary:** We are seeking an experienced Executive Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality meals for our clients.Key ResponsibilitiesAssist the Executive Chef in menu...

About Summer House on the LakeWe are seeking an experienced Executive Chef to lead our culinary team at Summer House on the Lake, a California-inspired restaurant in Disney Springs. As a key member of our team, you will be responsible for overseeing the entire back-of-house operation, ensuring exceptional food quality, and driving menu...

Executive ChefAt Windquest Group, we're seeking an exceptional Executive Chef to lead our culinary team at Hamlin House. As a key member of our team, you'll be responsible for creating an exceptional dining experience that complements our pickleball venue.Key Responsibilities:Develop and execute menu strategies that align with our brand's vision and...

Job Title: Sous ChefThe Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in preparing menus, managing inventory, and maintaining a clean and organized kitchen environment.Essential Functions:Assist in planning and preparing menus that meet nutritional guidelines and residents' individual dietary needs.Conduct...

Job Summary:The Sous Chef will serve as the second-in-command in our cafe, supporting the Kitchen Manager and/or Executive Chef in upholding Hard Rock International's culinary standards. This role requires a strong leader who can maintain the highest standards of brand, local health, safety, and food preparation hygiene.Key Responsibilities:Support and...

Job OpportunityPuff 'n Stuff Catering is seeking a highly skilled Sous Chef to collaborate with the Executive Chef in creating innovative menus and recipes, and to oversee kitchen activities and staff to ensure exceptional client satisfaction and profitability.The ideal candidate will possess strong leadership and partnership skills, with the ability to...

Job SummaryWe are seeking a highly skilled and experienced Lead Cook to join our culinary team at Caribe Royale. As a key member of our kitchen staff, you will be responsible for supporting the Chef de Cuisine and Sous Chefs in delivering high-quality food and exceptional customer service.Key ResponsibilitiesAssist in the preparation and presentation of food...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Omni Hotels. As a key member of our Food and Beverage department, you will be responsible for the overall direction and management of our culinary operations.Key ResponsibilitiesDevelop and implement menus that meet the highest standards of quality and...

Job SummaryThe Lead Cook is a key member of our culinary team at Caribe Royale, responsible for supporting the Chef de Cuisine and Sous Chefs in delivering high-quality food and exceptional guest experiences. This role requires strong leadership skills, attention to detail, and the ability to multitask in a fast-paced environment.Key ResponsibilitiesSupport...

Davidson Hospitality Group is seeking a highly skilled Executive Sous Chef to lead our culinary team in menu development and execution. As a key member of our kitchen operations, you will be responsible for overseeing food quality and safety standards, managing inventory and ordering, and training and mentoring staff. You will also collaborate with other...

Job SummaryWe are seeking an experienced and skilled Executive Chef to lead our culinary team at Marriott. As a key member of our management team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and service, and maintaining a safe and healthy work environment.Key ResponsibilitiesManage kitchen...

About UsSummer House on the Lake is a renowned dining establishment located in Disney Springs, offering an unparalleled culinary experience. Our restaurant boasts three outdoor patios and a California-inspired menu that showcases the freshest, seasonal ingredients sourced from the local Florida market.Job SummaryWe are seeking an experienced Executive Sous...

About Goodwin RecruitingWe are seeking an experienced and passionate Executive Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our guests receive exceptional dining experiences.Key Responsibilities:Develop and implement menus that showcase your...

Job SummaryUniversal Orlando Resort is seeking a highly skilled and experienced Executive Chef to manage the culinary operations of assigned venues or locations. The ideal candidate will have a strong emphasis on upholding safety and food quality standards, as well as developing and training both hourly and exempt team members.Key ResponsibilitiesFood...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for leading the daily kitchen operations and ensuring the highest standards of quality and service.Key ResponsibilitiesManage kitchen shift operations and ensure compliance with...

About UsSummer House on the Lake is a renowned dining establishment located in Disney Springs, offering an unparalleled culinary experience. Our restaurant boasts three outdoor patios and a California-inspired menu that showcases the freshest, seasonal ingredients sourced from the local Florida market.Job OverviewWe are seeking an exceptional Executive Sous...

About Goodwin RecruitingWe are a leading recruitment agency specializing in the placement of top culinary talent. Our team is dedicated to finding the perfect fit for our clients' needs.Job SummaryWe are seeking an experienced Executive Sous Chef to join our client's team. As a key member of the kitchen staff, the successful candidate will be responsible for...