Culinary Operations Leader

Position Type:Full-timeOverview:As a Culinary Operations Leader at Gravity Haus, you are expected to uphold exceptional standards while serving as the guiding force of the kitchen, embodying our commitment to quality and hospitality. Your blend of innovative culinary expertise, robust operational skills, and business insight will drive the success of our...

Job OverviewCraft Your Culinary JourneyExperience the thrill of working in a dynamic mountain environment. Whether you are a seasoned professional or looking to advance your culinary career, this role offers a unique opportunity to embrace your passion for food while connecting with a diverse team and guests.With numerous locations across the globe, you can...

J.F. Shea Family of Companies As a premier organization, we offer an exceptional environment where individuals can thrive and create lasting memories. Our location provides a unique four-season community where camaraderie and celebration are at the forefront. Location: Nestled between picturesque landscapes Compensation: $66,560 annually Benefits: Full-time...

Job Summary:The Lead Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in managing the day-to-day operations of the restaurant. This role requires a strong leader who can oversee kitchen staff, manage budgets, and maintain high food quality standards.Key Responsibilities:Assist the Executive Chef in planning and...

Job DescriptionCulinary Leadership OpportunityVail Resorts is seeking a highly skilled and experienced Lead Sous Chef to join our culinary team. As a key member of our kitchen staff, you will assist in managing all culinary aspects of our restaurant, ensuring exceptional food quality and service.Key Responsibilities:Assist the Executive Chef in day-to-day...

Job Title: Culinary Specialist at Martis Camp ClubPOSITION SUMMARY: The culinary specialist is an integral member of the Food & Beverage team, dedicated to delivering exceptional quality and service to guests. This role ensures a memorable dining experience by adhering to Martis Camp's esteemed standards of excellence in quality, professionalism, and...

Job Overview:The Head Culinary Supervisor plays a pivotal role in the kitchen, assisting in overseeing all culinary operations within the establishment.Key Responsibilities:1. Collaborate with the executive chef to manage daily restaurant operations.2. Develop and write daily menus, ensuring creativity and quality.3. Handle ordering and receiving of...

Job OverviewCrafting Exceptional Culinary ExperiencesImmerse yourself in a vibrant culinary environment where your passion for food and leadership skills can flourish. This role offers the opportunity to engage with a diverse team and contribute to creating memorable dining experiences.As a key player in our culinary team, you will oversee the daily...

About the RoleWe are seeking an exceptional Executive Chef to lead our culinary team at Bourbon Pub, a vibrant restaurant concept within the Mina Group. As a key member of our management team, you will be responsible for driving the culinary vision and ensuring exceptional guest experiences.Key ResponsibilitiesCulinary Leadership: Develop and implement menus...

Position Overview:We are seeking a talented and experienced culinary professional to join our kitchen team at Moody's Bistro & Beats. The ideal candidate will possess a strong culinary background and a passion for delivering exceptional dining experiences.Key Responsibilities:Prepare and organize cooking stations, ingredients, and kitchen tools for efficient...

Job OverviewCrafting Culinary ExcellenceExperience the thrill of working in a vibrant mountain environment. Whether you are an avid skier or simply enjoy the beauty of nature, this role allows you to immerse yourself in the outdoors while fostering meaningful relationships with colleagues and guests from diverse backgrounds.With numerous resorts spanning...

Additional Information Pay: $30.90/hour, Ski pass incentive available Job Number Job Category Food and Beverage & Culinary Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY As a Culinary Specialist, you will be responsible for preparing ingredients for cooking, which includes portioning, chopping, and storing...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at The Ritz-Carlton Lake Tahoe. As a key member of our culinary team, you will be responsible for preparing ingredients, cooking food, and maintaining a clean and safe kitchen environment.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at Marriott International, Inc. As a key member of our culinary team, you will be responsible for preparing and cooking food to the highest standards of quality and presentation.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food.Wash...

Sierra Executive Solutions, Inc. (SES) is a recruitment firm partnering with a hospitality client in search of 2 Senior Cooks / Level III. Compensation is $29.59 per hour, based on experience and qualifications.Under the guidance of the Chef de Cuisine and Executive Chef, the Senior Cook is responsible for preparing a diverse range of culinary dishes....

**Retail Operations Leader** **Company:** Optimum **Position Overview** As a pivotal member of our team, the Retail Operations Leader will be responsible for overseeing the daily functions of our retail locations, ensuring that sales targets, productivity metrics, and customer satisfaction levels are consistently achieved. This role requires a proactive...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gravity Haus Inc. As a key member of our culinary team, you will be responsible for leading the day-to-day operations of our kitchen, including production, prep, special events, purchasing, and receiving.Key ResponsibilitiesDirect and manage the culinary team,...

Job Summary: We are seeking a highly skilled and experienced Culinary Manager to lead our kitchen team at Zephyr Lodge, a high-volume Quick Service Restaurant (QSR) located at 8,000 feet elevation, just steps from the Tahoe Zephyr Express lift. As a key member of our culinary team, you will be responsible for managing and developing all kitchen staff in the...

About Mina GroupMina Group is a leading hospitality company with a portfolio of over 45 concepts worldwide. Our commitment to exceptional service and culinary excellence is unwavering, and we're dedicated to creating a unique hospitality experience for our guests.Job SummaryWe're seeking a highly skilled and experienced Sous Chef to join our team at Bourbon...

Overview:We are seeking a talented and dedicated cook to join our culinary team at Moody's Bistro & Beats. The ideal candidate will possess a passion for food and a commitment to delivering exceptional dining experiences.Key Responsibilities:Set up and maintain cooking stations with all necessary supplies.Prepare and cook a variety of dishes according to our...