Lead Sous Chef

Job Summary:The Lead Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in managing the day-to-day operations of the restaurant. This role requires a strong leader who can oversee kitchen staff, manage budgets, and maintain high food quality standards.Key Responsibilities:Assist the Executive Chef in planning and...

Job OverviewCrafting Exceptional Culinary ExperiencesImmerse yourself in a vibrant culinary environment where your passion for food and leadership skills can flourish. As a key player in our kitchen, you will oversee all culinary operations, ensuring the highest standards of quality and creativity.With numerous locations across the globe, we offer...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gravity Haus Inc. As a key member of our culinary team, you will be responsible for leading the day-to-day operations of our kitchen, including production, prep, special events, purchasing, and receiving.Key ResponsibilitiesDirect and manage the culinary team,...

About Mina GroupMina Group is a leading hospitality company with a portfolio of over 45 concepts worldwide. Our commitment to exceptional service and culinary excellence is at the heart of everything we do.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Bourbon Pub Tahoe. As a key member of our kitchen team, you will...

About Mina GroupMina Group is a leading hospitality company that operates over 45 concepts worldwide. Our commitment to impeccable service and exceptional cuisine has earned us a reputation as a leader in the industry.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Bourbon Pub Tahoe. As a key member of our culinary...

Sierra Executive Solutions, Inc. (SES) is a recruitment firm specializing in the hospitality sector, seeking to fill the position of Cook III. The compensation for this role is $29.59 per hour, contingent upon experience and qualifications.In this role, the Cook III will operate under the guidance of the Chef de Cuisine and Executive Chef, preparing a...

Sierra Executive Solutions, Inc. (SES) is a recruitment firm partnering with a hospitality client in search of 2 Senior Cooks / Level III. Compensation is $29.59 per hour, based on experience and qualifications.Under the guidance of the Chef de Cuisine and Executive Chef, the Senior Cook is responsible for preparing a diverse range of culinary dishes....

About Mina GroupMina Group is a leading hospitality company with a portfolio of over 45 concepts worldwide. Our commitment to exceptional service and culinary excellence is unwavering, and we're dedicated to creating a unique hospitality experience for our guests.Job SummaryWe're seeking a highly skilled and experienced Sous Chef to join our team at Bourbon...

About the RoleWe are seeking an exceptional Executive Chef to lead our culinary team at Bourbon Pub, a vibrant restaurant concept within the Mina Group. As a key member of our management team, you will be responsible for driving the culinary vision and ensuring exceptional guest experiences.Key ResponsibilitiesCulinary Leadership: Develop and implement menus...

POSITION SUMMARY: Salary Range: $100,000-$110,000 annually The Lead Pastry Artisan oversees the culinary operations by providing direction and management for the pastry team through the establishment of effective systems. This role ensures quality and portion consistency in all culinary outlets, including Banquets, Lookout Lodge, Family Barn, Bar Bistro,...

Job OverviewCrafting Exceptional Culinary ExperiencesImmerse yourself in a vibrant culinary environment where your passion for food and leadership skills can flourish. This role offers the opportunity to engage with a diverse team and contribute to creating memorable dining experiences.As a key player in our culinary team, you will oversee the daily...

Job OverviewCrafting Culinary ExcellenceExperience the thrill of working in a vibrant mountain environment. Whether you are an avid skier or simply enjoy the beauty of nature, this role allows you to immerse yourself in the outdoors while fostering meaningful relationships with colleagues and guests from diverse backgrounds.With numerous resorts spanning...

Job Summary:Sierra Executive Solutions, Inc. is a leading recruitment firm partnering with a prominent hospitality company in Truckee, CA to fill a position for a highly skilled Cook III. This role offers a competitive hourly rate of $29.59, commensurate with experience and qualifications.Key Responsibilities:Under the direction of the Chef de Cuisine and...

Job Summary: We are seeking a highly skilled and experienced Culinary Manager to lead our kitchen team at Zephyr Lodge, a high-volume Quick Service Restaurant (QSR) located at 8,000 feet elevation, just steps from the Tahoe Zephyr Express lift. As a key member of our culinary team, you will be responsible for managing and developing all kitchen staff in the...

Sierra Executive Solutions, Inc. (SES) is a specialized recruitment firm seeking a qualified Food and Beverage Operations Director for a prestigious hospitality organization. This pivotal role reports directly to the General Manager.Position Overview: The Food and Beverage Operations Director is responsible for overseeing all operational aspects of the...

About the RoleWe are seeking an exceptional Executive Chef to lead our culinary team at Bourbon Pub, a vibrant restaurant concept within the Mina Group. As a key member of our management team, you will be responsible for driving the culinary vision and ensuring exceptional guest experiences.Key ResponsibilitiesCulinary Leadership: Develop and implement menus...

J.F. Shea Family of Companies As a premier organization, we offer an exceptional environment where individuals can thrive and create lasting memories. Our location provides a unique four-season community where camaraderie and celebration are at the forefront. Location: Nestled between picturesque landscapes Compensation: $66,560 annually Benefits: Full-time...

Job Overview:The Head Culinary Supervisor plays a pivotal role in the kitchen, assisting in overseeing all culinary operations within the establishment.Key Responsibilities:1. Collaborate with the executive chef to manage daily restaurant operations.2. Develop and write daily menus, ensuring creativity and quality.3. Handle ordering and receiving of...

Job OverviewCraft Your Culinary JourneyExperience the thrill of working in a dynamic mountain environment. Whether you are a seasoned professional or looking to advance your culinary career, this role offers a unique opportunity to embrace your passion for food while connecting with a diverse team and guests.With numerous locations across the globe, you can...

Job Title: Culinary Specialist at Martis Camp ClubPOSITION SUMMARY: The culinary specialist is an integral member of the Food & Beverage team, dedicated to delivering exceptional quality and service to guests. This role ensures a memorable dining experience by adhering to Martis Camp's esteemed standards of excellence in quality, professionalism, and...