Culinary Services Coordinator
6 days ago
Job Summary:
Magnolia Manor of Rock Hill is seeking a highly skilled and experienced Dietary Operations Manager to join our team. As a key member of our culinary services department, you will be responsible for planning, organizing, and directing the overall operation of the Dietary Department.
Key Responsibilities:
- Assist the Dietary Manager in developing and implementing menus that meet the dietary needs of our residents and patients
- Oversee the preparation and serving of meals, ensuring high-quality food and exceptional customer service
- Manage inventory, ordering, and storage of food and supplies
- Collaborate with the Dietary Manager to develop and implement cost control measures
- Train and supervise dietary staff to ensure compliance with regulatory standards and company policies
Requirements:
- Minimum of two+ years of experience in a supervisory capacity in a hospital, skilled nursing facility, or other related medical facility
- Training in cost control, food management, diet therapy, and other relevant areas
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment and prioritize tasks effectively
Benefits:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and supportive work environment
- Recognition and rewards for outstanding performance
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