Executive Chef

Job Title: Chef de PartieAbout the Role:We are seeking a skilled and motivated Chef de Partie to join our culinary team at The Inn at Little Washington. As a key member of our kitchen staff, you will be responsible for preparing and executing high-quality dishes to our exacting standards.Key Responsibilities:Prepare and execute mise en place for daily...

Pastry Chef OpportunityWe are seeking a highly skilled Pastry Chef to lead our pastry department at a renowned luxury inn in Washington, Virginia. As a key member of our culinary team, you will be responsible for creating innovative and exquisite desserts that complement our fine dining experience.Key Responsibilities:Develop and implement pastry menus that...

Pastry Sous ChefLocated in the picturesque town of Washington, Virginia, The Inn at Little Washington is a world-renowned restaurant and hotel seeking a skilled Pastry Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the pastry department, ensuring exceptional quality and presentation of our desserts,...

Job Title: Pastry Chef de PartieWe are seeking a skilled Pastry Chef de Partie to join our culinary team at The Inn at Little Washington. As a Pastry Chef de Partie, you will be responsible for preparing and presenting high-quality pastries and desserts to our guests.Responsibilities:Prepare and present high-quality pastries and desserts to our guests.Order...

Chef de Partie Job DescriptionThe Inn at Little Washington is seeking a skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and executing high-quality dishes to our guests.Key Responsibilities:Prepare and cook a variety of dishes to a high standardWork efficiently and...

Job Title: Pastry Sous ChefThe Pastry Sous Chef is a key member of the culinary team at The Inn at Little Washington, responsible for overseeing the pastry department and ensuring the highest standards of quality and excellence in all aspects of pastry production.Key Responsibilities:Oversee the daily operations of the pastry department, including...

Job Title: Pastry Sous ChefThe Pastry Sous Chef is a key member of the culinary team at The Inn at Little Washington, responsible for overseeing the pastry department and ensuring the highest standards of quality and excellence in all aspects of pastry production.Key Responsibilities:Supervise and train pastry staff to maintain high standards of quality and...

Pastry Chef de Partie III Job DescriptionAt Patty O's Cafe & Bakery, we're seeking a skilled Pastry Chef de Partie III to join our team. As a key member of our pastry production team, you'll be responsible for daily prep and execution of service on your assigned station.Key Responsibilities:Plan, prepare, and set up high-quality pastry products for...

About the RoleThe Pastry Sous Chef is a key member of our culinary team, responsible for overseeing the savory evening shift and ensuring the highest standards of quality and execution in our pastry department.Key ResponsibilitiesExecution of dinner service, PM prep order, and bread order daily.Delegation of ordering and purchasing as needed and directed by...

Job SummaryWe are seeking a highly skilled Pastry Chef de Partie III to join our team at Patty O's Bakery. As a key member of our pastry brigade, you will be responsible for daily prep and execution of service on your assigned station.Key Responsibilities:Plan, prepare, and set up consistent and organized quality service in all areas of pastry...

About TacombiTacombi is a rapidly growing Mexican taqueria and hospitality company based in New York City. We are committed to providing exceptional dining experiences and are always on the lookout for talented individuals to join our team.Job SummaryWe are seeking a highly skilled and experienced Taquero to join our team as a Kitchen Manager. The successful...

Bakery Specialist Job DescriptionAt Patty O's Cafe & Bakery, we're seeking a skilled Bakery Specialist to join our team. As a key member of our bakery operation, you'll be responsible for assisting our Head Baker and Bakery Sous Chef in all facets of the bakery.Key Responsibilities:Assist in ensuring standards and policies are available for team members to...

About Patty O's Cafe & BakeryPatty O's Cafe & Bakery is a new restaurant by Patrick O'Connell, the award-winning chef and proprietor of The Inn at Little Washington. Our restaurant will feature American classics inspired by Chef O'Connell's childhood, as well as magical dream-like murals, incredible handcrafted cocktails, wine, beer, and a grab and go bakery...

About the JobWe are seeking a highly skilled and experienced chef to join our team at Tiny Spoon Chef, INC. as a Personal Chef. As a Personal Chef, you will be responsible for providing exceptional culinary services to our clients, including meal preparation, cooking, and presentation.Key Responsibilities:Prepare and cook meals for clients, ensuring...

Restaurant Executive Chef OpportunityLager Executive Search is partnering with a prominent restaurant group in DC to find a seasoned Restaurant Executive Chef for a high-volume, upscale chef-driven concept.This is an exceptional opportunity for a talented and experienced chef to lead a dynamic kitchen team and drive culinary excellence in a fast-paced...

Lager Executive Search is seeking a highly skilled Sous Chef for a high-volume, upscale chef-driven concept in DC. The ideal candidate will have a stable work history, hands-on leadership style, and a focus on quality and guest experience. The company offers excellent compensation ($65k - $85k plus bonus), paid benefits, quality of life, and a pension plan....

EXECUTIVE CHEF -- Italian Cuisine A fine dining restaurant is seeking a passionate, talented Executive Chef to manage our sophisticated dinner service restaurant and two private rooms, Ideal Candidate would be someone who can create a mentoring and nuturing  atmosphere for all the front and back of the house employees. We are seeking a candidate with strong...

Executive Chef OpportunityWe are seeking a visionary Executive Chef to lead our kitchen team at a prestigious Washington, DC restaurant. As a culinary leader, you will be responsible for managing sales volumes exceeding $7 million and inspiring a dynamic team of sous chefs and crew.Key Responsibilities:Develop and implement innovative culinary designs to...

Executive Chef OpportunityWe are seeking a visionary Executive Chef to lead our kitchen team at a prestigious Washington, DC restaurant. As a culinary leader, you will be responsible for managing sales volumes exceeding $7 million and inspiring a dynamic team of sous chefs and crew.Key Responsibilities:Develop and implement innovative culinary designs to...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at The Hay-Adams. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the daily operation and management of the hotel kitchen.Key ResponsibilitiesAssist the Executive Chef in overseeing the preparation and presentation of all...

About Amparo FonditaAmparo Fondita is a vibrant and dynamic restaurant that takes pride in serving the best of Mexican cuisine with a unique twist. Our mission is to create a warm and welcoming atmosphere where guests feel at home, while also providing a platform for our team members to grow and develop their skills.Job SummaryWe are seeking an exceptional...

About KNEAD Hospitality + DesignWe are a dynamic and growing hospitality company with a portfolio of successful restaurants across various concepts. Our team is passionate about delivering exceptional dining experiences and providing opportunities for career growth and development.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join...

Executive Chef Opportunity at Iconic Washington, DC RestaurantAre you a visionary culinary leader ready to elevate your career at one of Washington, DC's most prestigious dining destinations? Join our boutique restaurant group, known for its upscale multi-state operations and exciting expansion plans, as we seek a talented Executive Chef to helm our...

Executive Sous Chef OpportunityWe are seeking a highly skilled and experienced Executive Sous Chef to lead our culinary operations at one of our esteemed restaurants. As a key member of our team, you will be responsible for driving innovation and excellence in food preparation, presentation, and service.Key Responsibilities:Develop and implement new menu...

Job Title: Executive ChefWe are seeking a highly skilled and experienced Executive Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for leading the culinary operations and ensuring the highest quality of food and service.Key Responsibilities:Develop and implement menus that meet the needs and preferences of our...

Executive Chef OpportunityWe are seeking an experienced Executive Chef to lead our culinary team at Milk & Honey Cafe. As the culinary visionary, you will be responsible for overseeing all aspects of kitchen operations, including food preparation, menu development, and quality control.Key Responsibilities:Oversee kitchen operations, including food...

Executive Chef Opportunity at George Washington UniversityWe are seeking a highly motivated and experienced Executive Chef to lead our culinary team at George Washington University in Washington, DC. As a key member of our team, you will be responsible for crafting innovative culinary solutions, supervising budgeting and food costing, and ensuring client and...

Seeking Experienced Sous Chef/Executive Sous ChefWe are a Michelin-starred restaurant, Rooster & Owl, seeking an experienced sous chef/executive sous chef to join our management team. Our team is passionate about seasonal cuisine and is looking for someone with a similar vision to complement our culinary offerings.Requirements:At least two to three years of...

DescriptionOpportunity: Executive Chef The St. Gregory Hotel's stunning and sophisticated Ellington Park Bistro is currently seeking an Executive Chef to elevate and execute the kitchen operations in accordance with established guest service, food quality and sustainability standards. The ideal candidate will have an entrepreneurial mindset, and a passion...

Opportunity:The St. Gregory Hotel's esteemed Ellington Park Bistro is seeking a visionary Executive Chef to spearhead kitchen operations and elevate the culinary experience for guests. As a key member of the HHM Hotels team, you will be responsible for driving innovation, quality, and sustainability in the kitchen.Your Focus:Lead and develop a...

Join Our Team as an Executive Chef at PLANTA - P StreetWe are seeking an experienced culinary leader to lead the day-to-day culinary operations of our PLANTA Cocina location in P Street. As an Executive Chef, you will be responsible for guiding our culinary team, ensuring exceptional food quality and consistency, and optimizing profitability.Key...

Join Our Team as a Sous Chef at Le DiplomateWe are seeking a skilled Sous Chef to join our team at Le Diplomate, a French-inspired brasserie in the heart of Washington, D.C.About the RoleAs a Sous Chef, you will be responsible for assisting the Executive Chef in the preparation and presentation of our menu items. You will also be responsible for training and...

Capital Restaurant Resources is a leading national recruiting agency with a strong presence in Washington, DC. Our clients include top-tier restaurants and upscale hotel chains, with a combined total of over 1,000 locations across the country. Our expertise in grassroots recruiting has established us as a trusted partner in the Washington, DC dining scene,...