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Executive Chef
2 months ago
Brookdale Chapel Hill MC (NC) is seeking a skilled Lead Cook to join our team. As a key member of our culinary team, you will be responsible for ensuring the preparation, portioning, and serving of food according to standardized recipes and menus. Your prior experience with cutting tools, cookware, and bakeware, combined with your knowledge of cooking procedures and methods of grilling, baking, and boiling, will be essential in your role. You will also be responsible for adhering to all sanitation and food safety standards, maintaining a clean kitchen, and preparing food in a timely manner at specified meal times. If you are a motivated and detail-oriented individual with a passion for cooking, we encourage you to apply. **Benefits:**
* Competitive hourly rate: $20.75
* Opportunities for advancement in positions such as Sous Chefs and Managers of Dining Services
* Full suite of health insurance, life insurance, and retirement plans
* Tuition Reimbursement, Pet Insurance, Adoption Reimbursement Benefits, and Associate Discounts
* Support for associates in their journey to become a U.S. citizen
**Responsibilities:**
* Prepare food according to standardized recipes and menus
* Maintain a clean kitchen and adhere to all sanitation and food safety standards
* Prepare food in a timely manner at specified meal times
**About Brookdale:**
Brookdale is an equal opportunity employer and a drug-free workplace. We are committed to providing a safe and supportive environment for our associates and residents. If you are a motivated and detail-oriented individual with a passion for cooking, we encourage you to apply.