Sous Chef Manager

6 days ago


San Francisco, California, United States SF Hospitality Full time

Job Summary

We are seeking a highly skilled and experienced Executive Sous Chef to join our team at SF Hospitality. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all aspects of managing the kitchen and kitchen personnel.

Key Responsibilities

  • Assist the Executive Chef in managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/storage of all food items in accordance with standards.
  • Coordinate the purchase of all food and develop menus, approve food costs and manage staff scheduling.
  • Act as the Chef de Cuisine when the Executive Chef is absent, managing the kitchen and ensuring the smooth operation of the restaurant.
  • Manage banquet event orders, planning and execution, and report to the General Manager as needed to ensure successful facilitation of our operation.

Product & Hospitality

We are committed to building and maintaining high-quality products and exceptional customer service. As an Executive Sous Chef, you will be responsible for:

  • Developing and implementing menu concepts, designs, and standards.
  • Ensuring that all food products meet our high standards of quality and presentation.
  • Working with the culinary team to maintain a clean and organized kitchen environment.

Operations & Systems

We are dedicated to streamlining our operations and improving efficiency. As an Executive Sous Chef, you will be responsible for:

  • Developing and implementing systems and procedures to improve kitchen efficiency and productivity.
  • Working with the culinary team to maintain accurate inventory levels and manage food costs.
  • Ensuring that all kitchen equipment is properly maintained and in good working order.

People & Leadership

We are committed to building a positive and productive work environment. As an Executive Sous Chef, you will be responsible for:

  • Developing and implementing training programs to improve culinary skills and knowledge.
  • Leading and motivating the culinary team to achieve high levels of performance and productivity.
  • Recruiting and hiring top talent to join our culinary team.

Performance & Profitability

We are committed to achieving high levels of performance and profitability. As an Executive Sous Chef, you will be responsible for:

  • Developing and implementing strategies to improve food costs and labor efficiency.
  • Working with the culinary team to maintain high levels of quality and presentation.
  • Ensuring that all kitchen operations are running smoothly and efficiently.

Perks

We offer a competitive salary, bonus plan, and comprehensive benefits package, including medical, dental, and vision coverage. You will also have access to sister-venue dining privileges and the opportunity to work with a dynamic and innovative team.



  • San Francisco, California, United States Goodwin Recruiting Full time

    We are seeking a highly energetic and polished Restaurant Executive Sous Chef to lead our Back of House (BOH) team at Goodwin Recruiting. Our company is situated in a unique and charming environment, with a rich history dating back to the 19th century. If you are an experienced Restaurant Executive Sous Chef looking to take your career to the next level, we...

  • Executive Sous Chef

    4 days ago


    San Francisco, California, United States Integral Senior Living Full time

    Job Opportunity at Integral Senior LivingWe are seeking a highly skilled and experienced Sous Chef to join our team at Integral Senior Living, a leading provider of senior living communities.Key Responsibilities:Supervise and lead the dietary and kitchen team, working closely with the Executive Chef to ensure seamless meal production.Assist in controlling...

  • Executive Sous Chef

    2 days ago


    San Francisco, California, United States Burma Inc Full time

    About the Role:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Burma Inc. As a key member of our culinary team, you will be responsible for overseeing kitchen operations and ensuring the highest standards of quality and service.Key Responsibilities:Collaborate with the Head Chef to plan and create innovative dishes...


  • San Francisco, California, United States Floodwater Full time

    Sous ChefFloodwater, a renowned restaurant in the heart of California, is seeking a highly skilled Sous Chef to join our culinary team. We are passionate about serving innovative, farm-to-table cuisine that showcases the best of California's seasonal produce.Menu Development: Collaborate with our Executive Chef to create menus that highlight the freshest,...

  • Sous Chef

    2 days ago


    San Jose, California, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

  • Sous Chef

    2 days ago


    San Francisco, California, United States Compass Group USA Full time

    About the RoleThe Sous Chef will be responsible for the successful operation of the Culinary Department for a facility. This includes assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment.Key ResponsibilitiesAssist the Executive Chef with managing cost controls and...


  • San Francisco, California, United States Verjus Full time

    About VerjusVerjus is a values-driven operation committed to creating rewarding experiences for our employees with growth opportunities for advancement.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Verjus. As a key member of our culinary team, you will be responsible for supporting the Executive Chef and ensuring...

  • Executive Sous Chef

    3 days ago


    San Diego, California, United States CH Projects Inc. Full time

    Job OverviewWe are seeking a highly motivated and skilled Executive Sous Chef to join our team at CH Projects Inc. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of our restaurants.Key ResponsibilitiesAssist the Executive Chef in menu planning, food preparation, and...

  • Executive Sous Chef

    6 days ago


    San Francisco, California, United States Morton's The Steakhouse Full time

    About the RoleMorton's The Steakhouse is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary leadership, you will be responsible for ensuring exceptional guest satisfaction and driving business growth through innovative menu development and operational excellence.Key ResponsibilitiesGuest...

  • Sous Chef

    3 days ago


    San Francisco, California, United States Hard Rock International Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Hard Rock International. As a key member of our kitchen management team, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesFood Preparation and Presentation: Assist in the preparation and...


  • San Diego, California, United States San Diego Convention Center Full time

    Job Listing: Executive Pastry Sous ChefAt Sodexo Live, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is...

  • Executive Sous Chef

    4 days ago


    San Jose, California, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items, developing daily menu items and...

  • Executive Sous Chef

    2 days ago


    San Jose, California, United States Troon Golf, L.L.C. Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Troon Golf, L.L.C. As a key member of our culinary team, you will be responsible for overseeing the daily food production operations and ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesEvaluate food products...

  • Executive Sous Chef

    6 days ago


    San Diego, California, United States The Westgate Hotel Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at The Westgate Hotel. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, presentation, and service.Key ResponsibilitiesOversee all kitchen functions, including food preparation,...

  • Executive Sous Chef

    1 week ago


    San Francisco, California, United States Noble House Argonaut Hotel Full time

    About Us:We are a premier establishment located in a vibrant area, offering a unique blend of luxury and comfort. Our hotel is renowned for its stunning views and exceptional service, providing an unforgettable experience for our guests.Position Overview:As an Executive Sous Chef, you will play a pivotal role in our culinary team, responsible for overseeing...

  • Sous Chef

    4 days ago


    San Francisco, California, United States Compass Group Careers Full time

    Job SummaryAs a Sous Chef with Compass Group Careers, you will play a key role in the successful operation of our culinary department. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and work with the Executive Chef to...

  • Executive Sous Chef

    2 days ago


    San Francisco, California, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in overseeing kitchen operations, ensuring a safe and sanitary work environment, and preparing or directing the preparation of meals...

  • Sous Chef

    6 days ago


    San Francisco, California, United States Compass Group USA Full time

    Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group USA. As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department for a facility.Key Responsibilities:Assist the Executive Chef with managing cost controls and controlling expenditures for the...

  • Executive Sous Chef

    3 days ago


    San Francisco, California, United States Watermark Retirement Communities Full time

    About the RoleWe are seeking an experienced and passionate Sous Chef to lead our culinary team in a dynamic and growing senior living community. As a key member of our operations team, you will be responsible for delivering exceptional food quality, consistency, and excellence to our residents and guests.Key ResponsibilitiesLead and manage a team of culinary...


  • San Bernardino, California, United States Home Chef Full time

    About the RoleWe are seeking a highly skilled and experienced Culinary Production Leader to join our team at Home Chef. As a key member of our kitchen operations, you will be responsible for overseeing product quality in a high-volume production kitchen.Key ResponsibilitiesValidate consistent, premium taste, appearance, and performance of every meal leaving...