Culinary Service Associate

2 weeks ago


Dover, New Jersey, United States St. Clare's - Dover Full time

Position Overview:

At St. Clare's - Dover, we pride ourselves on our unwavering commitment to excellence, empathy, and community engagement. As part of the Prime Healthcare family, we are dedicated to providing exceptional healthcare services to our patients.

St. Clare's - Dover is recognized for its outstanding quality of care, featuring CMS 5-Star Rated facilities that serve the communities of Morris, Warren, and Sussex counties. Our network encompasses several healthcare facilities, including hospitals and specialized centers, all dedicated to delivering safe and compassionate care. We have received numerous accolades for our commitment to patient safety and quality, including Leapfrog A ratings and Healthgrades recognition across various medical specialties.

Equal Opportunity Employment:
St. Clare's - Dover is an equal opportunity employer. We uphold a strict policy against discrimination and harassment based on race, color, sex, sexual orientation, gender identity, religion, national origin, age, disability, military status, genetic information, or any other protected status as defined by applicable laws.

Key Responsibilities:
As a Culinary Service Associate, you will be responsible for a variety of food service tasks, including:

  1. Preparing and delivering patient meal trays.
  2. Assisting in cafeteria operations.
  3. Working on the tray line to ensure timely service.
  4. Stocking storage areas with necessary supplies.
  5. Preparing nourishments for patients.
  6. Maintaining cleanliness through dishwashing and pot washing.
  7. Performing general cleaning duties, including mopping, sweeping, and trash disposal.

Qualifications:
Education and Experience:

  1. A High School Diploma or equivalent is preferred.

Certification Requirements:
Food Handlers certification is required upon hire and must be maintained throughout employment.

#LI-SK1



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