Executive Chef

DC Global Talent Inc. is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary team focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced, high-volume...

Job DescriptionJob DescriptionOur client is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary tea focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced,...

Our client is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary tea focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced, high-volume...

Our client is seeking a highly motivated and experienced Executive Sous Chef to join their team. As part of our passionate culinary tea focused on seafood, you will work closely with the Executive Chef to oversee and lead daily kitchen operations, ensuring a high-quality guest experience and driving success in a fast-paced, high-volume...

Job Title: Sous ChefAt The Vanderbilt, we are seeking a highly skilled and experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the consistent and superior quality of all food items produced from the kitchen.Responsibilities:Lead the morning kitchen team to deliver a smooth and successful...

Executive Sous Chef OpportunityD.C. Global Talent Inc. is seeking a highly skilled and experienced Executive Sous Chef to lead our culinary team. As a key member of our kitchen operations, you will work closely with the Executive Chef to oversee daily kitchen activities, ensuring a high-quality guest experience and driving success in a fast-paced...

About the RoleAmerican Cruise Lines is seeking highly skilled Executive Sous Chefs to join our shipboard team. As a Sous Chef, you will play a vital role in delivering exceptional culinary experiences to our guests.Key ResponsibilitiesCollaborate with the Executive Chef to develop diverse menus that showcase fresh ingredients and regional specialties.Oversee...

Job SummaryJob Title: Executive Chef AssistantJob Summary: We are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Compass Group Careers. As an Executive Chef Assistant, you will play a critical role in supporting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service...

About the RoleAuberge Resorts is seeking a highly skilled and experienced Executive Sous Chef to lead our morning kitchen team and ensure a seamless breakfast and lunch service. As a key member of our culinary team, you will be responsible for maintaining the highest standards of food quality, presentation, and safety.Key ResponsibilitiesLead a team of cooks...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our shipboard team at American Cruise Lines. As a key member of our culinary team, you will be responsible for delivering exceptional cuisine to our guests while maintaining the highest standards of quality and consistency.Key ResponsibilitiesCollaborate with the...

About Gracias MadreWe are a family-owned community-driven hospitality company that runs Gracias Madre, a 100% organic, plant-based local ingredients restaurant. Our mission is to combine exceptional service and culinary excellence in a relaxed and approachable atmosphere while inspiring our team to live inspired lives.About the RoleWe are seeking a highly...

**Job Summary:**We are seeking an experienced and skilled Sous Chef to join our team at Gracias Madre. As a key member of our culinary leadership team, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional food quality, and driving innovation in menu development.**Key Responsibilities:**Enforce food quality standards...

About The Chanler at Cliff WalkWe are a luxury hotel and resort located in Newport, Rhode Island, offering a unique and unforgettable guest experience. Our team is dedicated to providing exceptional service and creating memorable moments for our guests.Job SummaryWe are seeking an experienced and skilled Sous Chef to join our culinary team. As a key member...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gracias Madre Newport Beach. As a key member of our leadership team, you will play a vital role in driving the success of our organization.Key ResponsibilitiesSupport the culinary team in achieving exceptional guest experience and quality standardsDevelop and...

Job SummaryAs a key member of our culinary team, the Sous Chef will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of quality and service are maintained. This role requires a strong leader who can motivate and guide a team of cooks and kitchen staff to deliver exceptional results.Key ResponsibilitiesManage...

About the RoleWe are seeking a highly skilled and experienced Senior Sous Chef to join our team at Marriott International Inc. As a key member of our culinary team, you will be responsible for leading the daily kitchen operations and ensuring the highest standards of quality and service.Key ResponsibilitiesLead and manage a team of cooks and kitchen staff to...

Job SummaryWe are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Balboa Bay Resort & Club. As a key member of our culinary team, you will be responsible for planning and directing the preparation of pastry items to ensure exceptional quality and service to our guests.Key ResponsibilitiesManage and supervise a team of pastry...

Job SummaryThe Senior Sous Chef is responsible for the overall success of the daily kitchen operations. This role requires a high level of culinary expertise, leadership skills, and the ability to manage a team of cooks and kitchen staff. The ideal candidate will have a strong passion for delivering exceptional guest experiences and a commitment to...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Montage International. As a key member of our kitchen operations, you will be responsible for ensuring the smooth day-to-day functioning of our kitchen and driving the motivation and productivity of our culinary team.Key ResponsibilitiesSchedule and manage...

About the RoleWe are seeking a skilled Pastry Cook to join our team at The Chanler at Cliff Walk. As a key member of our culinary team, you will be responsible for delivering exceptional pastry experiences to our guests.Key ResponsibilitiesExecute all recipes according to established standards and training guidelines.Maintain a clean and sanitary kitchen...