Culinary Professional

About the RoleWe are seeking an exceptional Executive Culinary Director to lead our dynamic kitchen team at Gecko Hospitality in Roseville, MN.This is a highly rewarding opportunity for a seasoned culinary professional to oversee the entire food preparation process and ensure seamless operations from appetizers to desserts.

Company OverviewRoseville VFW POST 7555 is a reputable restaurant dedicated to providing exceptional dining experiences. We take pride in serving high-quality meals and creating a welcoming atmosphere.Salary and BenefitsThe estimated salary for this position is $45,000 per year, with competitive hourly wage and benefits including 401(k) with 3% employer...

Job OverviewWe are seeking an accomplished Executive Sous Chef to join our dynamic team in a high-volume, upscale dining setting.Compensation PackageThe successful candidate can expect a $85,000 - $120,000 annual salary, inclusive of a base pay and 10% performance bonus.About the RoleThis leadership position involves overseeing daily kitchen operations,...

Job Overview:">Cassia, a faith-based nonprofit organization, seeks a skilled On-Call Cook to join our team at Harmony Gardens. We offer competitive wages with credit for experience, making this an attractive opportunity for individuals who value their time and skills.">About the Role:">We are looking for a detail-oriented cook who can deliver exceptional...

Gecko Hospitality is seeking an experienced Executive Chef Lead to join our dynamic team.Job SummaryThe successful candidate will be responsible for leading the culinary team, ensuring smooth kitchen operations, and delivering exceptional customer experiences.About the RoleWe are looking for a highly skilled and organized individual who can lead by example,...

About the RoleGecko Hospitality is seeking a high-performing Sous Chef to join our team. In this role, you will be responsible for managing daily kitchen operations and ensuring top-notch quality standards.Key ResponsibilitiesLead and motivate a team of culinary professionals to achieve exceptional results.Collaborate with the Head Chef to develop and...

Job OpportunityOur St. Cloud Carefree Living community is seeking a part-time Culinary Associate to join our team. Located in St. Cloud, MN, we offer a supportive work environment, opportunities for professional growth, and a chance to make a difference in the lives of our residents.Estimated Salary: $18-$22 per hourAbout the RoleThis position involves meal...

At Allina Health, we are seeking a highly skilled Cardiologist to join our team at the Minneapolis Heart Institute. With a strong focus on non-invasive heart care, this is an exceptional opportunity for a medical professional to make a meaningful impact in the lives of patients.We offer a competitive salary range of $400,000 to $600,000 per year,...

Job SummaryMorrison Healthcare, a leading national food and nutrition services company, seeks an experienced Executive Chef to oversee the culinary department of a healthcare facility. As a key member of our team, you will be responsible for managing cost controls, planning and creating menus, producing catering events, and implementing new culinary...

We are seeking a highly motivated and detail-oriented Kitchen Sanitation Specialist to join our team at beBee Professionals in Saint Cloud.**Job Overview:**The successful candidate will be responsible for maintaining the highest standards of cleanliness and sanitation in our kitchen, ensuring that all dishes, utensils, and cooking equipment are properly...

Job OverviewMorrison Healthcare, a leading food and nutrition services company, is seeking a skilled Prep Cook to join our team. As a key member of our culinary staff, you will be responsible for preparing high-quality meals in accordance with federal, state, and local health and sanitation regulations.Estimated Salary Range$18.50 - $18.90 per hour,...

About This RoleWe are seeking a skilled Culinary Professional to join our team in Saint Ansgar, IA.Job SummaryThis part-time evening shift position involves preparing and serving high-quality food to patients/residents, staff, and visitors while adhering to food quality standards and safety protocols. The successful candidate will have the ability to cook,...

Job Summary:We are seeking a skilled Culinary Specialist to join our team at Leisure Living, a senior living community dedicated to providing exceptional care and services to our residents. As a key member of our culinary team, you will be responsible for preparing and serving delicious, nutritious meals that cater to the diverse tastes and dietary needs of...

Job DescriptionCulinary professionals with exceptional leadership skills are sought for a challenging role as Master Culinary Director at Pursuit Collection. As part of our dynamic team, you will oversee the culinary programs at St. Mary Village, including restaurant management, menu design, and staff training.Responsibilities:• Provide key leadership and...

About the RoleWe are seeking an experienced Executive Chef to lead our culinary team at St. Mary Village in Glacier National Park.OverviewThe Pursuit Collection is a dynamic hospitality company dedicated to delivering exceptional guest experiences in unique and breathtaking locations. Our team is passionate about creating memorable moments for our guests,...

We are seeking a skilled Culinary Cleaning Specialist to join our team at beBee Professionals in Saint Peters.Job SummaryThe Culinary Cleaning Specialist will be responsible for maintaining cleanliness and organization of the kitchen area, ensuring all dishes, utensils, and cooking equipment are properly cleaned and sanitized.Responsibilities:Wash and...

Job Overview">Pursuit Collection is seeking a highly skilled and experienced Executive Director of Culinary Operations to lead our culinary team at St. Mary Village.This is a regular full-time role starting January 6th, 2025, with an estimated annual salary of $60,000.About the RoleAs the Executive Director of Culinary Operations, you will be responsible for...

About the Role: We are seeking a Restaurant Culinary Specialist to join our team at Taco Bell - Lake Saint Louis in Lake Saint Louis, MO. As a full-time or part-time member of our culinary team, you will be responsible for preparing food that meets our high standards of quality and service. The ideal candidate will have prior experience as a cook, line cook,...

OverviewPursuit Collection, a renowned hospitality brand, seeks an Executive Culinary Director to lead our culinary programs at St. Mary Village in Montana. As a key member of our team, you will be responsible for designing and implementing innovative menus, managing staff, and ensuring exceptional guest experiences.Salary and BenefitsThe successful...

The culinary world beckons at Taco Bell Mid Rivers as we seek a highly skilled Culinary Artist to elevate our kitchen operations. As a Culinary Artist, you will be responsible for preparing food that exceeds hospitality standards and meeting quantity and deadline requirements.This is a full-time or part-time opportunity. In this role, you will prepare menu...

Job SummaryWe are seeking a highly skilled Senior Executive Culinary Leader to join our team at Bascom's Chop House in Tampa Bay Area. The successful candidate will be responsible for leading our culinary operations and ensuring the highest quality dishes are served to our discerning clientele.About UsBascom's is an institution in the Tampa Bay Area,...

At the Good Samaritan Society, we are dedicated to providing high-quality care and services to seniors in a Christian environment.Job SummaryWe are seeking a skilled Culinary Care Specialist to join our team at our Saint Ansgar, IA facility. As a member of our culinary team, you will be responsible for preparing and serving delicious meals to patients,...

About This RoleWe are seeking a skilled Culinary Specialist to join our team at Good Samaritan Society in St Ansgar, IA. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to patients, residents, staff, and visitors.Job SummaryThe ideal candidate will have experience in food preparation, cooking, and...

We are seeking a highly skilled Culinary Specialist to join our team at A&W - St. Helena in Napa Valley, California.Job OverviewThis role is responsible for preparing and cooking high-quality food for our customers while maintaining a clean and safe kitchen environment.Key Responsibilities:Prepare and cook food according to recipes and presentation...

Job OverviewCareers with purpose abound at the Good Samaritan Society, a not-for-profit organization dedicated to providing quality care and service in a Christian environment.Location: Saint Ansgar, IAShift: EveningJob Schedule: Part-timeWeekly Hours: 15.00Salary Range: $18.125-$27.375 per hour (estimated annual salary: $37,600-$56,750)Job...

Are you a culinary professional looking for a challenging role in a dynamic restaurant environment?We are The Westerner, a reputable barbecue restaurant in Salt Lake City, seeking an experienced Executive Sous Chef to oversee our daily kitchen operations.Salary: $22 per hourJob Description:As an Executive Sous Chef at The Westerner, you will be responsible...

Additional InformationJob Number24181734Job CategoryFood and Beverage & CulinaryLocationJW Marriott Minneapolis Mall of America, 2141 Lindau Lane, Bloomington, Minnesota, United States, 55425VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Operate and maintain cleaning equipment and tools, including the dish...

Caretel Inns St. Joseph is a skilled nursing and assisted living community dedicated to providing exceptional customer service and care.We are seeking a high-level culinary professional to elevate our dining experience and bring joy to our residents and guests.As a Cook, you will play a vital role in creating delicious meals that cater to diverse dietary...

About UsLocated at the entrance to Zion National Park in Springdale, Utah, Switchback Grille Prime Steak & Seafood has been serving exceptional cuisine since 1996.We value quality and excellence, striving daily to produce outstanding culinary delights for our valued guests.Job SummaryThe Bartender will provide timely, accurate and friendly service while...

POSITION SUMMARY The Storeroom Stockkeeper is responsible for the expedient and accurate filling of daily culinary and bakery requisitions. This position is responsible for assisting students and instructors with any product or storeroom related procedural questions while ensuring a high degree of customer service. ESSENTIAL RESPONSIBILITIES ...

Additional InformationCedar plus StoneJob Number24193208Job CategoryFood and Beverage & CulinaryLocationJW Marriott Minneapolis Mall of America, 2141 Lindau Lane, Bloomington, Minnesota, United States, 55425VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning,...