Assistant Food and Beverage Operations Manager

1 week ago


San Antonio, Texas, United States Marriott Full time
Job Summary

Marriott International is seeking a highly skilled and experienced Assistant Food and Beverage Operations Manager to join our team. As a key member of our food and beverage operations team, you will be responsible for assisting in the management of daily food and beverage operations, ensuring exceptional customer service, and maintaining high standards of quality and safety.

Key Responsibilities
  • Assist in the management of daily food and beverage operations, including supervising staff, managing inventory, and maintaining high standards of quality and safety.
  • Ensure exceptional customer service by responding to guest complaints and concerns in a timely and professional manner.
  • Collaborate with the food and beverage team to develop and implement new menu items, promotions, and events.
  • Monitor and control food and beverage costs, including inventory management and labor costs.
  • Develop and implement strategies to improve food and beverage sales and revenue.
Requirements
  • High school diploma or equivalent required; 3 years of experience in food and beverage operations or a related field preferred.
  • Excellent communication and interpersonal skills, with the ability to work effectively with guests, staff, and management.
  • Ability to work in a fast-paced environment, with a high level of energy and enthusiasm.
  • Knowledge of food and beverage operations, including menu planning, inventory management, and labor costs.
  • Ability to lift up to 25 pounds and stand for long periods of time.
What We Offer

Marriott International offers a competitive salary and benefits package, including medical, dental, and vision insurance, 401(k) matching, and paid time off. We also offer opportunities for professional development and advancement, as well as a fun and dynamic work environment.



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