Executive Culinary Leader

At Compass Group, North America, we're committed to delivering exceptional food and hospitality services that exceed our clients' expectations. As an Executive Director of Culinary Operations, you'll play a pivotal role in leading our team to success.**Job Summary**We're seeking a highly skilled and experienced Executive Director of Culinary Operations to...

Lead Cook Opportunity at Pyramid Global HospitalityWe are seeking a highly skilled and experienced Lead Cook to join our culinary team at The Kendall Hotel, a historic landmark in Cambridge, Massachusetts. As a Lead Cook, you will play a key role in planning and executing the daily production, preparation, and presentation of all food for the hotel in a...

The Lyons Group is seeking a highly skilled and experienced Sous Chef to lead their kitchen teams in various locations.This position requires a minimum of two years of kitchen management experience in a high-volume restaurant, with ServSafe certification being a plus.The ideal candidate will have a passion for food and cooking, a great palate, and an eye for...

Executive Chef OpportunityWe are seeking a highly skilled Executive Chef to lead our culinary team. The ideal candidate will have a strong background in union environments and a proven track record of success in high-volume, multi-outlet settings.Key Responsibilities:Develop and implement culinary strategies to drive business growthLead a team of chefs and...

Job SummaryWe are seeking a highly skilled and experienced Culinary Director to lead our kitchen team and oversee daily culinary operations. The ideal candidate will have a passion for high-quality ingredients, attention to detail, and experience in managing a fast-paced, high-volume kitchen.The successful candidate will be responsible for developing and...

Job Title: Executive ChefHarvard University is seeking an experienced Executive Chef to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking menu items according to proper preparation methods in small batches or otherwise required by business needs.Key Responsibilities:Reads and follows standardized...

Job OverviewAs a seasoned professional in the food and hospitality industry, we are seeking a highly skilled Executive Director of Food and Hospitality Services to lead our culinary operations in Cambridge, MA. This is an exceptional opportunity to join a world-class food and hospitality service and drive outstanding customer satisfaction.Key...

Job SummaryWe are seeking a highly skilled Executive Chef to lead our culinary team in a fast-paced, full-service restaurant environment. The ideal candidate will have a passion for food and cooking techniques, as well as strong leadership qualities to oversee day-to-day culinary operations.Key Responsibilities:Coordinate food and kitchenware orders to...

Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Harvard University. As a key member of our culinary operations team, you will be responsible for leading our non-exempt culinary team in one or more residential dining halls, ensuring high standards are consistently met in food, sanitation, equipment, and facility maintenance and...

About UsLocated in the heart of Cambridge, Le Meridien Boston Cambridge is a premier hotel destination for business and leisure travelers alike. Our hotel offers luxurious accommodations, world-class dining, and unparalleled service.Job SummaryWe are seeking an experienced Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be...

Job OpportunityWe are seeking a skilled Pastry Chef Instructor to join our team at The Cambridge School of Culinary Arts. As a key member of our faculty, you will be responsible for teaching and mentoring students in our Professional Pastry Programs.Key ResponsibilitiesLecture on class material, utilizing PowerPoint presentations and hands-on...

About Us:At Le Meridien Boston Cambridge, we are committed to providing exceptional dining experiences for our guests. As a key member of our culinary team, you will play a vital role in ensuring the highest quality food and service standards are met.We are proud to be part of the renowned HEI Hotels and Resorts, a company that values diversity, equity, and...

Job SummaryIn this role, as a Sous Chef, you will be responsible for coordinating, planning, and overseeing the safe production, preparation, and presentation of food for an exceptional guest experience and increased flow through. You will work with the Executive Chef to improve processes that increase safety and optimize profitability.Key...

Job OpportunityWe are seeking a seasoned General Manager to lead our Cambridge restaurant, known for its commitment to quality and family-focused atmosphere. The ideal candidate will have prior experience in a similar role, with a proven track record of success in managing sales volumes of $5-7 million. As a hands-on leader, you will be responsible for...

Job SummaryWe are seeking a highly skilled and experienced Chef De Cuisine to lead our culinary team in the Cambridge area market. Our restaurant is a renowned culinary destination, and we are looking for a talented individual to drive our culinary vision and excellence.Key Responsibilities:Develop and implement innovative menu concepts and recipesOversee...

Job OverviewThe Catering Kitchen Manager plays a pivotal role in delivering exceptional culinary experiences for our clients. Reporting to the Catering Kitchen General Manager, this individual will lead and manage the Catering Kitchen's high-volume operations, ensuring seamless execution and exceptional customer satisfaction.Key Responsibilities:Support the...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at The Charles Hotel. As a key member of our culinary team, you will be responsible for coordinating, planning, and overseeing the safe production, preparation, and presentation of food for exceptional guest experiences.Key Responsibilities:Work with the Executive Chef to...

Job OverviewRow 34 is seeking a highly skilled Chef de Cuisine to lead our culinary team in Kendall Square - Cambridge, MA. As a seafood focused restaurant, we prioritize local and seasonal products in our daily printed menu.Key ResponsibilitiesManage the kitchen team to deliver exceptional dining experiencesDevelop and implement menus that showcase our...

Job Title: Shift LeaderWe are seeking a motivated and experienced Shift Leader to join our team at Dunkin' Donuts. As a Shift Leader, you will be responsible for leading a team of Crew Members to deliver exceptional customer service and achieve operational excellence.Key Responsibilities:Coach and develop Crew Members to execute operational brand standards...

Job SummaryThe Lead Cook is a key member of our culinary team, responsible for ensuring the highest quality food preparation and presentation in our kitchens. This role requires a strong understanding of food safety, sanitation, and production guidelines, as well as excellent leadership and communication skills.Key ResponsibilitiesScheduling and Supervision:...