Executive Culinary Leader

Acacia House by Chris Cosentino - Culinary LeaderAlila Napa Valley CA - Culinary Department Manager Full-time Yearly US Dollar (USD) pay basisOverviewWelcome to Alila Napa Valley, a luxurious retreat nestled amidst the stunning vineyards of the Beringer Estate. Our establishment promises guests an exceptional travel experience in the heart of California's...

Alila Hotels is seeking a highly skilled and experienced Executive Chef to join our team. As a member of the hotel Executive Committee, this role offers a unique opportunity to work closely with Senior and Corporate leadership. **Key Responsibilities:** * Direct kitchen operations, including menu planning, provisioning, food preparation, and sanitation *...

About the Role:The Executive Chef is a highly visible position at Alila Hotels, with exposure to senior and corporate leadership. This role reports to the General Manager and is a key member of the hotel's Executive Committee.Key Responsibilities:Direct kitchen operations, including menu planning, provisioning, food preparation, and sanitation.Train and...

Hyatt Hotels - One Exchange Place [Kitchen Leadership Role]**About the Role:**As a key member of our culinary team, you will be responsible for leading kitchen operations, including menu planning, food preparation, and sanitation.**Key Responsibilities:*** Direct the training of culinary staff and other kitchen colleagues engaged in preparing and cooking...

The Rail Trail Flatbread Co. is seeking a seasoned culinary professional to lead our kitchen team as a Head Chef. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of the restaurant, including managing cost controls, planning and creating menus, and executing production under the direction of the...

Hyatt Hotels - One Exchange Place [Kitchen Leadership Role]**About the Role:**As a key member of our culinary team, you will be responsible for leading kitchen operations, including menu planning, food preparation, and sanitation.**Key Responsibilities:*** Direct the training of culinary staff and other kitchen colleagues engaged in preparing and cooking...

Golden Nugget - 600 Huron Ave. **Job Summary** We are seeking a highly skilled and experienced Sous Chef to join our team at Golden Nugget. As a key member of our culinary team, you will be responsible for assisting the Chef with food preparation, supervising line staff, and maintaining kitchen operations to the highest standards. **Key...

Olde Hudson is seeking a seasoned chef to oversee the day-to-day operations of our busy cafe and prepared foods case. The ideal candidate will have a minimum of 5 years of experience in a kitchen, with at least 1 year of experience as a sous chef. Key responsibilities include staff scheduling, ordering, inventory tracking, maintaining health code standards,...

Hyatt Hotels - One Exchange Place [Kitchen Leadership Role]As a key member of the Hyatt team, you will be responsible for leading kitchen operations, including menu planning, food preparation, and sanitation. Your expertise will be essential in directing the training of culinary staff and other kitchen colleagues, ensuring they meet the highest standards of...

Alila Hotels is seeking a highly skilled and experienced Executive Chef to join our team. As a member of the hotel Executive Committee, this role offers a unique opportunity to work closely with Senior and Corporate leadership. **Key Responsibilities:** * Direct kitchen operations, including menu planning, provisioning, food preparation, and sanitation *...

Job OverviewLiberty National Golf Club is seeking a skilled Culinary Specialist to contribute to our diverse culinary offerings. Our menu features a blend of classic club dishes alongside innovative sushi and wok creations, with a focus on live fire and BBQ techniques.Our facility includes a primary kitchen and a prep kitchen, where we pride ourselves on...

Job Summary:The Kitchen Manager is a key member of our culinary team at Gecko Hospitality, responsible for overseeing all kitchen operations to ensure exceptional food quality, safety, and efficiency. This role requires a strong leader who can motivate and guide kitchen staff to achieve high standards of food preparation, presentation, and service.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Aramark. As a key member of our culinary team, you will be responsible for overseeing the development and execution of culinary solutions to meet customer needs and tastes.Key ResponsibilitiesDevelop and execute culinary solutions to meet customer needs and...

About the RoleWe are seeking an experienced Executive Chef to join our team at Aramark. As a key member of our culinary team, you will be responsible for overseeing the development and execution of culinary solutions to meet customer needs and tastes.Key ResponsibilitiesDevelop and execute culinary solutions to meet customer needs and tastesOversee the...

Job SummaryThe Culinary Director, with Aramark, is a leadership position overseeing culinary teams and responsible for developing and executing culinary solutions to meet customer needs and tastes. This role offers a wide variety of culinary solutions to meet customer and client needs and tastes. The Culinary Director oversees and manages culinary operations...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Aramark. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of food, managing a team of culinary staff, and ensuring the highest standards of quality and safety in our kitchens.Key ResponsibilitiesDevelop...

Lead the Way in Culinary ExcellenceCAVA is a dynamic and fast-growing culinary brand with a passion for fresh, Mediterranean-inspired cuisine. As a Culinary Lead, you will be responsible for ensuring the highest standards of food quality and safety in our restaurants.Your Key Responsibilities:Lead and develop the grill and prep teams, fostering a culture of...

Job Title: Executive ChefAre you a culinary expert looking for a challenging and rewarding role? We are seeking an experienced Executive Chef to join our team at Tiny Spoon Chef, INC.About the Role:We are a dynamic and innovative company that provides personalized culinary services to clients in the Jersey City area. As an Executive Chef, you will be...

About the RoleThe Executive Chef at ARAMARK Refreshment Services, Inc. is a senior-level position responsible for overseeing the culinary operations of our organization. This role requires a high level of expertise in food preparation, presentation, and service standards.Key ResponsibilitiesDevelop and execute culinary solutions to meet customer needs and...

Executive Chef Job DescriptionWe are seeking an experienced Executive Chef to lead our culinary team and drive the success of our food and beverage operations.Key Responsibilities:Develop and implement menus that showcase our culinary expertise and meet the needs of our guests.Lead a team of cooks and kitchen staff to ensure exceptional food quality,...