Culinary Operations Lead

Career OpportunityAre you a motivated and organized individual looking to grow your career in the culinary industry? We are seeking an experienced Assistant Kitchen Manager to join our team at Salted, a leading restaurant group in the United States.About the RoleThe Assistant Kitchen Manager will be responsible for supporting quality control and food...

Lead Our Culinary TeamCompagnon Wine Bistro is seeking a Head Culinary Operations professional to join our team. Estimated Salary: $60,000 - $100,000 per year.We are looking for a highly skilled professional to lead our culinary team and develop menus that showcase our French cuisine.The ideal candidate will have previous experience in culinary arts,...

Status Hollywood: A Premier Destination for Refined Caribbean CuisineWe are seeking a highly skilled and motivated Senior Culinary Lead to join our dynamic team at Status Hollywood, an upscale Caribbean restaurant located in the heart of Hollywood.About UsStatus Hollywood is a renowned dining destination that has made a name for itself by delivering...

Culinary Operations Manager">We are seeking a highly skilled Culinary Operations Manager to join our team at CCL Hospitality Group.Our ideal candidate will have a passion for culinary arts and a strong background in managing food production, quality control, and staff supervision. As a key member of our management team, you will be responsible for ensuring...

Lead Our Culinary TeamWe are seeking a highly motivated and experienced Culinary Operations Leader to join our team at Mavericks Van Nuys. This is a dynamic opportunity for a seasoned Executive Chef to lead our culinary operations and deliver high-quality dishes to our clients.The ideal candidate will have 7+ years of experience in kitchen management,...

Lead Our Culinary TeamAs a Chef de Cuisine at Compagnon Wine Bistro, you will be responsible for leading our culinary team in the kitchen, ensuring exceptional food quality and presentation.We are looking for an experienced and skilled chef with a passion for French cuisine and cooking techniques, as well as strong leadership qualities and the ability to...

Culinary Leadership PositionFlik Hospitality Group is seeking a Director of Culinary Operations to lead our culinary functions for business dining accounts in a given geographical area.In this role, you will be responsible for developing and implementing operational plans and systems, managing cost controls and control expenditures, and acting as a regional...

About the RoleWe are looking for an experienced Chef de Cuisine who can take charge of our culinary operations.Key responsibilities include cooking on the line, managing kitchen staff, and developing menu items.The successful candidate will also be responsible for standardizing recipes, plate presentations, and working closely with management to create a...

Culinary Operations ManagerAt CookUnity, we are seeking a skilled Culinary Operations Manager to oversee our culinary operations and ensure the highest quality of food preparation and service. This role requires a unique blend of culinary expertise and leadership skills.Responsibilities:Manage trims and yields to minimize food waste and optimize cost...

Executive Chef OpportunityWe are seeking a highly skilled and experienced Executive Chef to lead our culinary team at Superba Food + Bread. As an Executive Director of Culinary Operations, you will be responsible for overseeing the development and implementation of our menu, managing kitchen operations, and ensuring exceptional quality and consistency in all...

Sodexo is a leading provider of culinary services in the healthcare industry, and we are currently seeking an experienced Senior Culinary Operations Manager to join our team at Cedars-Sinai Medical Center in Los Angeles, CA.The estimated salary for this role is $65,000 - $80,000 per year, depending on experience and qualifications. As a Senior Culinary...

Culinary Leadership OpportunityBaltaire is seeking a talented Executive Culinary Director to lead our culinary team and develop innovative menus that exceed our guests' expectations. If you have a passion for cuisine and a desire to lead a high-performing team, we encourage you to apply.

About The Gathering SpotWe are a prestigious private members club seeking an experienced Food and Beverage Director to lead our culinary operations. Our ideal candidate will have a passion for hospitality, exceptional leadership skills, and a proven track record in delivering high-quality dining experiences.Job SummaryThe successful candidate will oversee...

Company OverviewPatrice and Associates - Recruiting Specialists is a reputable staffing agency committed to connecting top talent with exceptional job opportunities. We are dedicated to fostering long-term partnerships with our clients, ensuring that their recruitment needs are met with precision and care.Job SummaryWe are seeking an experienced Senior...

About the RoleA prestigious luxury resort on Hawaii Island is seeking an experienced Culinary Director to lead its culinary operations.This role is ideal for a seasoned leader passionate about crafting innovative culinary experiences and managing a high-performing team.You will develop creative menus, manage food and labor costs, and ensure the highest...

Culinary Operations ManagerWe are seeking a highly skilled Culinary Operations Manager to join our team at AEG. In this role, you will be responsible for overseeing all culinary operations, including menu planning, food preparation, and presentation. As a key member of our hospitality team, you will work closely with our Executive Chef to ensure that every...

About Flik Hospitality GroupFlik Hospitality Group is a renowned leader in the hospitality industry, providing exceptional dining experiences to clients across the country. Our team of dedicated professionals is committed to delivering high-quality food and service that exceeds expectations.Job SummaryWe are seeking an experienced Culinary Operations Manager...

Job OverviewAt Bon Appetit Management Company, we are committed to delivering exceptional culinary experiences and outstanding service. As a leader in the contract food service industry, we empower our teams to innovate and excel in their craft.Salary and BenefitsWe offer a competitive salary of $90,000-$100,000 per year, plus an array of benefits including...

**Job Overview**We are seeking an experienced Culinary Operations Director to join our team at Sodexo. In this role, you will oversee the food production for patients, retail, and catering events at USC Norris located in Los Angeles, CA.This is a unique executive chef position that requires strong leadership and communication skills. The ideal candidate will...

Job Overview:Rémington is seeking a highly skilled Sous Chef to oversee the culinary operations of our esteemed establishments. As a Senior Culinary Operations Manager, you will be responsible for leading a team of kitchen associates in delivering exceptional food production, focusing on quality, timing, and sanitation.Key Responsibilities:- Supervise and...