Culinary Operations Manager

2 days ago


Los Angeles, California, United States CookUnity Full time
Culinary Operations Manager

At CookUnity, we are seeking a skilled Culinary Operations Manager to oversee our culinary operations and ensure the highest quality of food preparation and service. This role requires a unique blend of culinary expertise and leadership skills.

Responsibilities:

  • Manage trims and yields to minimize food waste and optimize cost efficiency.
  • Oversight of the afternoon dishwashing team, ensuring clean smallwares and efficient labor management.
  • Conduct regular inspections of food preparation areas, equipment, and storage facilities to maintain cleanliness and compliance with sanitation standards.
  • Ensure adherence to health and safety regulations and implement proper sanitation practices in the kitchen.

Requirements:

  • Proven experience in a culinary leadership role, preferably in a high-volume restaurant or hospitality environment.
  • Culinary degree or certification from a recognized culinary institution is desirable.
  • Strong knowledge of culinary techniques, food preparation methods, and kitchen management principles.

Compensation:

$22-$25 per hour, paid weekly, healthcare, 401k, and opportunities for advancement.



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