Executive Sous Chef

2 days ago


Hollywood, California, United States Innovative Dining Group Full time
Job Summary

A highly skilled Sous Chef is sought to oversee kitchen operations, ensuring seamless execution of culinary tasks and maintaining the highest standards of quality and safety. This role reports directly to the Executive Chef and is responsible for supervising kitchen staff, managing inventory, and maintaining a clean and organized kitchen environment.

Key Responsibilities
  • Supervise and train kitchen staff to ensure adherence to company standards and policies
  • Manage inventory, ordering, and receiving of kitchen supplies and ingredients
  • Ensure proper food handling, preparation, and presentation
  • Maintain a clean and organized kitchen environment, adhering to health and safety regulations
  • Collaborate with the Executive Chef to develop menus, recipes, and kitchen procedures
  • Monitor kitchen operations, identifying areas for improvement and implementing changes as needed
  • Ensure compliance with company policies, laws, and regulations
Requirements
  • Post-secondary culinary arts education or equivalent experience
  • Proven experience in a supervisory role in a high-volume kitchen environment
  • Strong leadership and communication skills
  • Ability to work effectively in a fast-paced environment
  • Knowledge of food safety and sanitation procedures
  • Ability to lift up to 50 pounds and stand for long periods
Language Skills

Excellent written and verbal communication skills, with the ability to read, analyze, and interpret recipes, menus, and financial reports.

Mathematical Skills

Ability to perform basic mathematical functions, including counting and documenting inventory, observing proper measurements and portions, and reconciling bills.

Reasoning Ability

Ability to carry out detailed and specific written and oral instructions, with the ability to problem-solve in standardized situations.

Certificates, Licenses, Registrations

Valid Food Handler Card and any other required certifications, licenses, or registrations.


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