Culinary Operations Manager

Culinary Operations ManagerLocation: San Diego, San Diego CountyCompensation: CompetitivePosition Overview:Hhoteldubai is seeking a Culinary Operations Manager to oversee the San Diego region and provide support across the Western United States, including CA, NV, ID, and OR. This role is anticipated to be temporary but may extend up to 18 months or longer,...

Job SummaryWe are seeking a highly skilled and experienced Chef Manager to lead our culinary team at Forefront Healthcare & Culinary Services. As a key member of our management team, you will be responsible for overseeing the planning, preparation, and presentation of high-quality meals for our patients and residents.Key ResponsibilitiesFood Service...

Join Our Esteemed Culinary TeamPosition OverviewThe Culinary Operations Manager oversees the comprehensive management of the kitchen and back-of-house operations. This role is pivotal in ensuring that our culinary standards are consistently met, guaranteeing that dishes are visually appealing, cooked to perfection, and served promptly. The Culinary...

Join Our Esteemed Culinary TeamThe Key West Cooking SchoolPosition OverviewThe Culinary Operations Manager oversees the comprehensive management of the kitchen and back-of-house operations at the cooking school.This role is pivotal in ensuring that the culinary standards of KWCS are consistently met, including:- Presentation and proper cooking of food-...

Benefits:Life insurance, paid time off, retirement planOur Commitment to Culinary ExcellenceAt Compass Group USA, we pride ourselves on delivering exceptional dining experiences and unparalleled service. Our approach is unique; we empower our culinary leaders to innovate and adapt to the latest food trends, rather than relying on pre-packaged recipes or...

We are seeking enthusiastic and dedicated individuals to enhance the quality of our culinary services. A Culinary Operations Associate is responsible for the preparation and packaging of meals for various airline partners. Main Responsibilities: Assembles kitchen equipment and food components in accordance with airline guidelines, adhering to established...

Position Title: CULINARY OPERATIONS MANAGERSalary: $77,000-$82,000/annuallyAs a leader in the business and industry dining sector, Compass Group Poland Sp. z o.o. offers a fulfilling career with endless opportunities. We serve the employees of some of the most prestigious organizations across various industries. As part of our leadership and professional...

**About the Role**The Executive Chef Partner at Eddie V's is a key member of our culinary team, responsible for leading a team of culinary professionals to deliver high-quality, great-tasting food, while ensuring proper food safety and sanitation procedures and profitability.**Key Responsibilities**Lead a team of culinary professionals to achieve exceptional...

Position Overview:As a Lead Culinary Operations Manager at BJ's Restaurant & Brewhouse, you will play a crucial role in overseeing the kitchen's daily activities. Your leadership will ensure that our culinary team delivers exceptional dining experiences to our guests.Key Responsibilities:1. **Team Leadership:** You will be responsible for recruiting,...

The Chick-fil-A Clairemont establishment is in search of a culinary operations leader to advance the kitchen's objectives in excellence, flavor, and food safety standards. Perks: Employee Meal DiscountsFlexible Work HoursScholarship ProgramsHealth, Vision, Dental & Life Insurance401(k) Options*Key Responsibilities:Oversee food safety protocolsManage labor...

Job Summary:We are seeking a highly skilled and experienced Chef Manager Senior to join our team at Compass Group, PLC. As a key member of our culinary team, you will be responsible for overseeing the back and front of the house operations for our food service departments.Key Responsibilities:Maintain a high-quality culinary program that meets the...

**Job Summary**JC Resorts is seeking a highly skilled and experienced Culinary Operations Manager to join our team at the Rancho Bernardo Inn. As a key member of our food and beverage team, you will be responsible for overseeing the daily operations of our kitchen, ensuring exceptional quality and service to our guests.**Key Responsibilities:**Directly...

Job SummaryAs the Chef Manager Senior, you will be responsible for overseeing the back and front of the house operations for the food service departments. This role requires a strong leader who can maintain a quality culinary program, process financial reporting, and manage personnel.Key Responsibilities:Supervise and manage a team of culinary professionals...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our dynamic team at Compass Group USA. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring the highest standards of quality, safety, and customer satisfaction.Key ResponsibilitiesAssist the Executive Chef in...

Position OverviewJoin our esteemed team at Compass Group USA, where we prioritize exceptional culinary experiences. As a part of our Corporate Dining Account, you will engage in a vibrant culinary environment featuring diverse food stations and a rotating menu that emphasizes freshness and variety.Role Summary: As the Culinary Operations Supervisor, you will...

The Chick-fil-A Clairemont Team is seeking a seasoned culinary professional to lead the kitchen in achieving excellence in quality, taste, and food safety. Key Responsibilities: Develop and implement food safety initiatives to ensure a clean and safe kitchen environment Manage labor and food costs to optimize kitchen efficiency Collaborate closely with the...

The Stand - Assistant Culinary ManagerThe Stand is a rapidly growing fast-casual dining establishment seeking a committed Assistant Culinary Manager to enhance our kitchen operations.Key Responsibilities:Direct and mentor kitchen staffEnsure smooth meal preparation processesOversee food sourcing and budget managementMaintain consistency in food quality and...

FOR CULINARY OPERATIONS SUPERVISOR:Culinary Operations Supervisors oversee the daily functions of the dining establishment. Their primary responsibilities include:1. **Brand Management**: Ensuring that the culinary offerings align with the brand's standards and values.2. **Quality Assurance**: Monitoring food quality to meet the expectations set by the...

About the RoleThe Executive Sous Chef is a key member of our culinary team, responsible for supporting the Executive Chef in directing and overseeing all culinary operations for the hotel. This includes planning, preparation, production, food quality, and food presentation. The ideal candidate will have a passion for delivering outstanding guest service and...

Culinary Operations LeaderJob Category: Restaurant Management CulinaryRequisition Number: EXECU003344Job DetailsOverviewAs a Culinary Operations Leader, you will play a pivotal role in our esteemed establishment, recognized as a Certified Great Place to Work for four consecutive years.What We ProvideCompetitive CompensationPerformance-Based IncentivesPaid...