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Culinary Operations Leader
2 months ago
Culinary Operations Leader
Job Category: Restaurant Management Culinary
Requisition Number: EXECU003344
Job Details
Overview
As a Culinary Operations Leader, you will play a pivotal role in our esteemed establishment, recognized as a Certified Great Place to Work for four consecutive years.
What We Provide
- Competitive Compensation
- Performance-Based Incentives
- Paid Time Off
- Comprehensive Medical, Vision, Dental, and Life Insurance
- Company-Funded Meal Allowance
- Retirement Savings Plans
Key Responsibilities
In this role, you will:
- Foster a vibrant and enjoyable workplace atmosphere.
- Exhibit a passionate, never-settle attitude in all endeavors.
- Demonstrate sound judgment and decision-making capabilities.
- Build and maintain strong relationships with culinary and hospitality teams, as well as guests.
- Lead and inspire a diverse team of culinary professionals.
Core Competencies
You excel in:
- Conducting regular inspections to ensure high standards of food quality, presentation, and cleanliness.
- Implementing food safety protocols and overseeing product procurement while managing the culinary budget.
- Driving sales growth through exceptional execution and meticulous attention to detail.
- Motivating your team through recognition and support.
- Ensuring team members have the necessary resources for success.
- Managing inventory processes and payroll efficiently.
- Identifying and nurturing talent within the culinary team.
- Maintaining budgeted food costs and managing inventory levels.
- Creating staff schedules aligned with operational forecasts and budgetary guidelines.
- Addressing guest concerns with professionalism and care.
- Communicating effectively, both verbally and in writing.
- Preparing thoroughly and striving for excellence in all tasks.
- Leading by example and embodying the values of the organization.
About Lazy Dog Restaurants, LLC
Lazy Dog Restaurants is a family-owned chain based in Southern California, established in 2003. We are committed to growth and innovation, aiming for a 25% annual increase. Our mission is to provide a remarkable culinary experience, warm hospitality, and outstanding service to our guests. Inspired by the Rocky Mountain lifestyle, our restaurants offer a welcoming environment for all occasions, from casual dinners to special celebrations.
Join us in creating memorable dining experiences and being a part of a community that values togetherness and exceptional service.