Executive Pastry Chef

We are seeking a highly skilled Executive Pastry Chef to join our Michelin-starred culinary team at Bresca and Jónt in Washington D.C.A competitive salary is offered for this position, estimated to be around $85,000 per year, taking into account the location and industry standards.Company OverviewBresca & Jónt, part of Hive Hospitality, is a dynamic and...

Pastry Sous ChefA highly sought-after opportunity exists for an accomplished Pastry Sous Chef to lead the pastry department at a renowned luxury inn in Washington, Virginia. With a salary range of $80,000 - $90,000, this position offers a world-class dining experience and charming accommodations in a picturesque setting.The ideal candidate will possess 2+...

About the RoleWe are seeking a highly skilled and experienced Pastry Sous Chef to lead our culinary team and contribute to delivering exceptional dining experiences for our guests.Key Responsibilities:Develop and execute innovative menus, collaborating with the Executive Pastry Chef to ensure consistency with concept vision and standards.Mentor and train...

Job OverviewThis is an exciting opportunity to join José Andrés Group as a Pastry Sous Chef, where you will play a key role in shaping the culinary direction of our restaurants and contributing to their success.Main Responsibilities:Collaborate with the Executive Pastry Chef to develop menus that meet company standards and concepts.Lead and manage teams to...

We are seeking a highly skilled Pastry Cook to join our two Michelin-starred restaurant, Jônt.In this role, you will have the opportunity to work with a young, fun, and passionate culinary team dedicated to delivering exceptional food experiences.You will be part of a collaborative environment where we strive to grow talents into fascinating roles. If you...

Executive Pastry ChefOverviewAt Occasions Caterers, we're dedicated to creating exceptional events that exceed our clients' expectations. As an Executive Pastry Chef, you'll play a critical role in delivering this experience by leading the pastry department and driving menu innovation.Key Responsibilities:Lead high-volume pastry production for large...

We are seeking a highly skilled and dedicated Lead Pastry Chef to join our culinary team at Bresca & Jônt, a two-Michelin-starred restaurant in Washington D.C.The successful candidate will have a passion for creating exceptional desserts and a commitment to delivering high-quality results in a fast-paced kitchen environment.As a key member of our team, the...

Job OverviewWe are seeking a highly skilled and experienced Pastry Master Chef to join our team at Occasions Caterers.

We are currently seeking a highly skilled Pastry Sous Chef to join our team at Bresca and Jônt, two Michelin-starred restaurants in D.C. If you have a passion for French and/or Japanese techniques and are looking for a dynamic work environment, we would love to hear from you.Becoming part of our culinary team means working with talented chefs who can teach...

Job OverviewRooster & Owl, a prestigious restaurant group, is seeking an experienced Corporate Pastry Chef to join their dynamic team. With two Michelin stars and numerous awards under their belt, they are committed to delivering exceptional dining experiences.SalaryThe competitive salary for this role ranges from $70,000 to $85,000 annually, reflecting the...

The Inn at Little Washington, a Michelin 3-Star restaurant and one of the world's most esteemed establishments, is seeking an exceptional Culinary Operations Manager - Pastry to join our team.About UsLocated in the picturesque foothills of the Blue Ridge mountains in Virginia, we have been a benchmark for fine dining since 1978. Our commitment to excellence...

Join us at The Sweet Lobby LLC, where we're driven by a passion for creating exceptional food experiences. As a skilled baker, you'll be responsible for crafting delicious pastries using premium ingredients, ensuring our customers receive only the best.About Our Culture:We value teamwork, creativity, and attention to detail. Our dynamic and supportive work...

Job Title: Pastry CookOverview of the Role:We are seeking an experienced Pastry Cook to join our team at RPM Italian - D.C. in Washington, D.C.This is a full-time position with a salary range of $45,000 - $60,000 per year, depending on experience.The ideal candidate will have previous experience working in a commercial bakery or pastry kitchen, and possess...

As a renowned luxury inn in Virginia, we offer a world-class dining experience and charming accommodations in a picturesque setting. Our team is known for its exceptional service and innovative culinary creations that blend elegance and comfort.We are seeking an experienced pastry executive to lead our pastry department, responsible for creating innovative...

Job Title: Executive Pastry SpecialistWe are seeking an experienced and skilled pastry specialist to join our team at Centrolina in downtown DC.The successful candidate will be responsible for the production of high-quality pastry, bread, and pasta products. Key responsibilities include:Production ResponsibilitiesUtilize expertise in making artisanal bread,...

Any Day Now, a renowned restaurant chain, is seeking a highly skilled Pastry Artisan to join their team. This exciting opportunity will enable the chosen candidate to take their baking skills to the next level and contribute to the growth of the company.The ideal candidate will have extensive experience in baking and pastries, with a passion for food and...

**Job Title:** Pastry Production SupervisorCompany Overview:Tatte Holdings LLC is a premier bakery company dedicated to producing exquisite pastries. We are currently seeking an experienced Pastry Production Supervisor to oversee our pastry production team.Estimated Salary:$25-$29 per hour, based on experience.Job Description:The Pastry Production Supervisor...

Job Title: Executive ChefPerkins Management Services Company seeks an experienced Executive Chef to lead our culinary team.We are looking for a skilled professional with 1-3 years of food service experience as a chef with managerial experience. The ideal candidate should be able to work independently and have Serv Safe Certification.Estimated salary: $60,000...

About UsHandcraft Doughnuts is a rapidly growing artisan doughnut shop in Washington, D.C., seeking an experienced Pastry Cook to join our team. Our start-up operates as a lean and agile unit, working closely with customers to create unique and delicious pastry experiences.

Culinary Excellence at Auberge ResortsAs a Senior Culinary Specialist, you will be the driving force behind our kitchen's success, working closely with the Executive Sous Chef and Executive Chef to deliver exceptional dining experiences. With your creative flair and leadership skills, you'll inspire our culinary team, ensuring the highest standards of...