Executive Pastry Director
4 days ago
As a renowned luxury inn in Virginia, we offer a world-class dining experience and charming accommodations in a picturesque setting. Our team is known for its exceptional service and innovative culinary creations that blend elegance and comfort.
We are seeking an experienced pastry executive to lead our pastry department, responsible for creating innovative and exquisite desserts that complement our fine dining experience. The ideal candidate will have a proven track record of managing a fine dining pastry kitchen, with expertise in all fundamental baking and pastry techniques.
Key Responsibilities:
- Lead and manage the pastry department to deliver exceptional quality and consistency
- Develop and implement new dessert menus and recipes to stay ahead of the competition
- Train and mentor staff to improve skills and knowledge
- Maintain high standards of hygiene and food safety
Requirements:
- 2+ years of professional cooking experience, preferably at a Michelin level
- Proven management and leadership experience in a fine dining setting
- Expertise in all fundamental baking and pastry techniques
- Ability to lead and train staff throughout the department
- Bilingual in Spanish is a plus
What We Offer:
- Comprehensive benefits package
- 401K
- Career development and growth opportunities
- Being part of an award-winning team
The salary for this role is estimated to be $85,000 - $95,000 per annum, based on the company's previous roles and industry standards.
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