Morning Sous Chef

A well-established restaurant is searching for a skilled Sous Chef to join its team—farm-to-table New American cuisine in an elegant garden overlooking the Chattahoochee River. We provide a fast-paced environment where you will be responsible for liaising between the front of the house and cooks, ordering products, providing training, and developing staff....

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Cherokee Town & Country Club. As a key member of our kitchen staff, you will be responsible for managing our line cooks and preparing high-quality food for our members.Key ResponsibilitiesManage and supervise a team of line cooks to ensure efficient...

Waldorf Astoria is looking for a Banquet Sous Chef to join the Culinary Team at this gorgeous Atlanta propertyLocated in one of Atlanta's most prestigious neighborhoods, this 42-story tower has 127 rooms (plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets. This includes the 3-meal restaurant, bar, and in-room...

Job Summary:We are seeking an experienced Sous Chef to oversee the Asian dining platform at Coca-Cola, which consists of Hand Rolled Sushi and Poke Station, Stir-fry Wok Station & Indian Curry Station.This is a Monday to Friday role, typically working 6am to 4pm.As the Sous Chef, you will be responsible for the successful operation of the Culinary Department...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Boqueria - Atlanta. As a key member of our culinary team, you will play a pivotal role in maintaining the highest standards of food quality and guest satisfaction.Key ResponsibilitiesAssist the Chef de Cuisine in maintaining the highest standards of food...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at the Atlanta Botanical Garden. As a key member of our culinary team, you will be responsible for the preparation and design of our restaurant's food menus, ensuring that our kitchen operates efficiently and meets the highest quality standards.Key...

Job Title: Executive Sous Chef - Citizens Market at Phipps PlazaJob Summary:We are seeking an experienced Executive Sous Chef to join our team at Citizens Market at Phipps Plaza. As a key member of our culinary team, you will be responsible for assisting the Executive Chef with training and development of our chefs, cooks, and kitchen staff.Key...

Proof of the Pudding (POP) is proud to provide the food and beverage services at Georgia International Convention Center (GICC). POP offers fine-quality concessions and catering for meetings, exhibit hall booths, conventions, and special events. Georgia International Convention Center includes a 9,800 sq. ft. state-of-the-art culinary arts center and...

Capital City Club - BrookhavenPosition: Evening Sous ChefThe Culinary Department at Capital City Club - Brookhaven is seeking a dedicated, self-driven, and collaborative individual for a full-time Sous Chef role. This position offers full-time hours along with health, vision, life, and dental insurance, a 401(k) plan with company matching, complimentary...

About Goodwin RecruitingWe are a leading recruitment agency specializing in placing top talent in the food service industry. Our clients are multi-unit, multi-concept groups known for their high-quality food and exceptional guest service.Job SummaryWe are seeking a highly skilled and experienced High Volume Restaurant Sous Chef to join our team. As a key...

**About the Role**We are seeking an experienced and skilled Executive Sous Chef to join our team at Iron Hill Brewery & Restaurant. As a key member of our culinary team, you will be responsible for assisting the General Manager with the overall management and success of the restaurant.**Key Responsibilities:**Assist with assessing, hiring, and retaining...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at gategroup. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality Indian cuisine for our airline customers.Key ResponsibilitiesLead a team of cooks and kitchen staff to ensure efficient and effective food...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Invited in Atlanta, Georgia. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in all aspects of the main, grill, and/or banquet kitchens.Key ResponsibilitiesAssist the Executive Chef in ordering, scheduling,...

About the RoleK5 Hospitality is seeking a highly skilled Sous Chef to join our award-winning restaurant group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management.Key ResponsibilitiesAssist Executive...

The Hilton Atlanta is located in Downtown Atlanta, near I-75, and within six blocks of attractions, including Centennial Olympic Park and the Georgia Aquarium. State Farm Arena and Mercedes-Benz Stadium are a mile away and we're connected via skywalk to Peachtree Center and MARTA, linking to ATL airport. Enjoy our fitness center, basketball court, and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Capital City Club in Brookhaven. As a key member of our kitchen team, you will be responsible for managing food production, menu planning, and personnel supervision.Key ResponsibilitiesManage food production for the dining room, including menu planning and...

Position Overview:Mujō, a modern edomae sushi dining establishment, is on the lookout for a skilled Senior Sous Chef to enhance our culinary team. Our intimate venue accommodates 15 guests and operates exclusively for dinner service. Alongside our signature nigiri sushi, we offer a thoughtfully crafted selection of small plates as part of our tasting menu...

We are seeking a highly skilled Sous Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our fine dining French cuisine.Key Responsibilities:Assist the Executive Chef in menu planning and preparationSupervise kitchen staff and ensure efficient...

Descripción del Puesto:Centurion Restaurant Group busca un Sous Chef experimentado para unirse a nuestro equipo de cocina. Este es un puesto supervisivo y administrativo donde asistirá al Chef Partner en la planificación de menús, la gestión de inventarios de alimentos y la aplicación de estándares de servicio de alimentos. Este puesto informa...