Executive Sous Chef

1 month ago

Atlanta, Georgia, United States Hilton Atlanta Full time
The Hilton Atlanta is located in Downtown Atlanta, near I-75, and within six blocks of attractions, including Centennial Olympic Park and the Georgia Aquarium. State Farm Arena and Mercedes-Benz Stadium are a mile away and we're connected via skywalk to Peachtree Center and MARTA, linking to ATL airport. Enjoy our fitness center, basketball court, and jogging tracks.

An Executive Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.

The Benefits – Hilton is proud to have an award-winning workplace culture ranking #1 Worlds Best Workplace by Great Place to Work & Fortune.

We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits. Hilton offers its eligible team members a comprehensive benefits package including:

Access to your pay when you need it through DailyPay
Medical Insurance Coverage – for you and your family
Mental Health Resources
Best-in-Class Paid Time Off (PTO)
Go Hilton travel discount program
Supportive parental leave
Matching 401(k)
Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount
Debt-free education: Access to a wide variety of educational credentials (ex. college degrees, high school completion, English-language learning, digital literacy, professional certificates and more)
Career growth and development
Team Member Resource Groups
Recognition and rewards programs
*Available benefits may vary depending upon property-specific terms and conditions of employment and the terms of the collective bargaining agreement if applicable. What will I be doing? As Executive Sous Chef, you would be responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards: Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and procedures, cost controls and overall profitability
Assist the Executive Chef by interacting with guests and clients to monitor and assess satisfaction trends, evaluate and address issues and make improvements accordingly
Assist the Executive Chef in creating and implementing menu selections for special banquet themes and events based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed
Ensure compliance with federal, state, local and company health, safety, sanitation and alcohol awareness standards
Monitor and develop team member performance to include, but not limited to, providing supervision, conducting counseling and assisting with evaluations, training, scheduling and assigning work and delivering recognition and reward
#LI-CC2Requirements

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success. This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values:

Hospitality - We're passionate about delivering exceptional guest experiences.
Integrity - We do the right thing, all the time.
Leadership - We're leaders in our industry and in our communities.
Teamwork - We're team players in everything we do.
Ownership - We're the owners of our actions and decisions.
Now - We operate with a sense of urgency and discipline
In addition, we look for the demonstration of the following key attributes: Quality
Productivity
Dependability
Customer Focus
Adaptability
What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all

Source: Hospitality Online

  • Executive Sous Chef

    19 hours ago

    Atlanta, Georgia, United States Cherokee Town & Country Club Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Cherokee Town & Country Club. As a key member of our kitchen staff, you will be responsible for managing our line cooks and preparing high-quality food for our members.Key ResponsibilitiesManage and supervise a team of line cooks to ensure efficient...

  • Executive Sous Chef

    2 months ago

    Atlanta, Georgia, United States teamworkonline Full time

    Proof of the Pudding (POP) is proud to provide the food and beverage services at Georgia International Convention Center (GICC). POP offers fine-quality concessions and catering for meetings, exhibit hall booths, conventions, and special events. Georgia International Convention Center includes a 9,800 sq. ft. state-of-the-art culinary arts center and...

  • Executive Sous Chef

    7 days ago

    Atlanta, Georgia, United States K5 Hospitality Full time

    About the RoleK5 Hospitality is seeking a highly skilled Sous Chef to join our award-winning restaurant group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, including menu planning, food preparation, and kitchen staff management.Key ResponsibilitiesAssist Executive...

  • Executive Sous Chef

    21 hours ago

    Atlanta, Georgia, United States Atlanta, Georgia, United States Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Invited in Atlanta, Georgia. As a key member of our kitchen staff, you will be responsible for assisting the Executive Chef in all aspects of the main, grill, and/or banquet kitchens.Key ResponsibilitiesAssist the Executive Chef in ordering, scheduling,...

  • Executive Sous Chef

    5 days ago

    Atlanta, Georgia, United States Atlanta Botanical Garden Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at the Atlanta Botanical Garden. As a key member of our culinary team, you will be responsible for the preparation and design of our restaurant's food menus, ensuring that our kitchen operates efficiently and meets the highest quality standards.Key...

  • Executive Sous Chef

    2 days ago

    Atlanta, Georgia, United States Legends Full time

    Job Title: Executive Sous Chef - Citizens Market at Phipps PlazaJob Summary:We are seeking an experienced Executive Sous Chef to join our team at Citizens Market at Phipps Plaza. As a key member of our culinary team, you will be responsible for assisting the Executive Chef with training and development of our chefs, cooks, and kitchen staff.Key...

  • Executive Sous Chef

    3 days ago

    Atlanta, Georgia, United States Boqueria - Atlanta Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Boqueria - Atlanta. As a key member of our culinary team, you will play a pivotal role in maintaining the highest standards of food quality and guest satisfaction.Key ResponsibilitiesAssist the Chef de Cuisine in maintaining the highest standards of food...

  • Executive Sous Chef

    2 days ago

    Atlanta, Georgia, United States Iron Hill Brewery Full time

    **About the Role**We are seeking an experienced and skilled Executive Sous Chef to join our team at Iron Hill Brewery & Restaurant. As a key member of our culinary team, you will be responsible for assisting the General Manager with the overall management and success of the restaurant.**Key Responsibilities:**Assist with assessing, hiring, and retaining...

  • Sous Chef

    1 day ago

    Atlanta, Georgia, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

  • Executive Sous Chef

    1 day ago

    Atlanta, Georgia, United States gategroup Full time

    Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at gategroup. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of high-quality Indian cuisine for our airline customers.Key ResponsibilitiesLead a team of cooks and kitchen staff to ensure efficient and effective food...

  • Executive Sous Chef

    5 days ago

    Atlanta, Georgia, United States Capital City Club Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Capital City Club in Brookhaven. As a key member of our kitchen team, you will be responsible for managing food production, menu planning, and personnel supervision.Key ResponsibilitiesManage food production for the dining room, including menu planning and...

  • Sous Chef

    3 weeks ago

    Atlanta, Georgia, United States Haake Recruiting Full time

    A well-established restaurant is searching for a skilled Sous Chef to join its team—farm-to-table New American cuisine in an elegant garden overlooking the Chattahoochee River. We provide a fast-paced environment where you will be responsible for liaising between the front of the house and cooks, ordering products, providing training, and developing staff....

  • Executive Sous Chef

    2 days ago

    Atlanta, Georgia, United States Atlanta Botanical Garden Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at the Atlanta Botanical Garden. As a key member of our culinary team, you will be responsible for the preparation and design of our restaurant menus, ensuring that our kitchen operates efficiently and meets the highest quality standards.Key...

  • Executive Sous Chef

    2 days ago

    Atlanta, Georgia, United States Crestview Management, LLC Full time

    Job Title: Executive Sous ChefCompany: Crestview Management, LLCJob Summary:We are seeking an experienced Executive Sous Chef to join our team at Crestview Management, LLC. The successful candidate will be responsible for assisting the Executive Chef in managing the kitchen operations of our restaurant.Key Responsibilities:Menu Planning and Recipe...

  • Executive Chef

    2 days ago

    Atlanta, Georgia, United States The Gathering Spot Full time

    Job OverviewWe are seeking a skilled Line Cook to join our team at The Gathering Spot's onsite restaurant, Wye. As a key member of our kitchen staff, you will play a crucial role in delivering exceptional dining experiences to our customers.Key ResponsibilitiesPreparation and ExecutionAssist the Executive and Sous Chef with daily restaurant and event...

  • Executive Sous Chef

    1 day ago

    Atlanta, Georgia, United States HEI Hotels & Resorts Full time

    Job Summary:We are seeking an experienced Executive Sous Chef to join our team at HEI Hotels & Resorts. As a key member of our culinary team, you will be responsible for planning and managing the kitchen staff in the procurement, production, preparation, and presentation of all food for the hotel.Key Responsibilities:Manage kitchen staff to ensure efficient...

  • Sous Chef

    4 days ago

    Atlanta, Georgia, United States Compass Group USA Full time

    Job Summary:We are seeking an experienced Sous Chef to oversee the Asian dining platform at Coca-Cola, which consists of Hand Rolled Sushi and Poke Station, Stir-fry Wok Station & Indian Curry Station.This is a Monday to Friday role, typically working 6am to 4pm.As the Sous Chef, you will be responsible for the successful operation of the Culinary Department...

  • Banquet Sous Chef

    2 months ago

    Atlanta, Georgia, United States Waldorf Astoria Atlanta Buckhead Full time

    Waldorf Astoria is looking for a Banquet Sous Chef to join the Culinary Team at this gorgeous Atlanta propertyLocated in one of Atlanta's most prestigious neighborhoods, this 42-story tower has 127 rooms (plus residences), over 10,000 square feet of meeting space, and 3 food and beverage outlets. This includes the 3-meal restaurant, bar, and in-room...

  • Executive Sous Chef

    21 hours ago

    Atlanta, Georgia, United States Marriott Hotels & Resorts Full time

    Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Marriott Hotels & Resorts. As a key member of our culinary team, you will be responsible for leading the staff and managing all food-related functions to ensure exceptional guest satisfaction and financial performance.Key Responsibilities:Exhibit culinary...

  • Executive Chef Assistant

    5 days ago

    Atlanta, Georgia, United States Castellucci Hospitality Group Full time

    About UsCastellucci Hospitality Group is a family-owned and operated collection of restaurants based out of Atlanta. We strive to provide exceptional dining experiences, one guest at a time.Job SummaryWe are seeking a charismatic and upbeat Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive...