Restaurant Operations Manager
2 weeks ago
We are seeking a dedicated individual for the role of Restaurant Operations Manager at PDQ. This position is ideal for those who are passionate about delivering outstanding customer experiences and effectively managing a team.
Key Responsibilities:
- Ensure prompt and efficient service for all guests
- Comply with all operational policies and standards
- Oversee both front and back of house activities
- Manage inventory and product deliveries
- Coordinate and optimize shift schedules
- Maintain high quality and service standards
- Strive to exceed operational objectives
- Promote a diverse and inclusive environment for all staff
- Mentor and recognize team members for their contributions
Qualifications:
- Minimum of 2 years in a supervisory or management role
- Experience in the fast-casual dining sector
- Strong interpersonal and customer service abilities
- Knowledgeable in kitchen and service operations
- Capable of influencing financial performance positively
If you are committed to excellence and have a passion for satisfying customer needs, we encourage you to consider this opportunity for a fulfilling career with growth potential and competitive compensation.
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