Director of Food and Beverage Operations

3 weeks ago


Brooklyn, New York, United States Breva Full time
Job Title: Director of Food and Beverage Operations

At Breva, we are seeking a highly skilled and experienced Director of Food and Beverage Operations to oversee and manage all food and beverage operations across multiple locations.

Key Responsibilities:

  • Develop and implement food and beverage strategies aligned with corporate goals and market trends.
  • Ensure daily food and beverage operations across multiple venues achieve budgeted revenue/profitability goals.
  • Establish and enforce Company policies and procedures to enhance operational efficiency and profitability.
  • Collaborate with the marketing team to develop promotional strategies and leverage social media and digital platforms to promote food & beverage initiatives.
  • Utilize data analytics to assess performance metrics, including sales, customer satisfaction, and operational efficiency.

Requirements:

  • Bachelor's degree in hospitality management, Business Administration, or a related field.
  • Proficiency in using restaurant management software, point-of-sale (POS) systems, and other relevant technology.
  • Strong leadership and people management skills.
  • Comprehensive understanding of restaurant operations, including kitchen management, inventory control, and health and safety standards compliance.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.


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