Line Cook Supervisor

About our Brand...More than a group of hotels, The LINE is a creative community built around a sense of discovery — an exploration of a building, a neighborhood, and a culture. From Koreatown in LA to Adams Morgan in DC to downtown Austin, each property is architecturally interesting and chosen for its location in emerging neighborhoods in compelling...

Job OverviewCompany: Din Tai Fung RestaurantsPosition: Noodle Line CookCompensation: $23.50 - $25.41 per hourThe salary range for this position is influenced by various factors such as prior experience, relevant skills, current business needs, and market conditions. This range does not include potential bonuses or benefits. Further details regarding the...

Job Summary:As a Line Cook at Tomatina, you will be responsible for assisting the Chef, Sous Chef, and BOH Supervisor in the Back of House operations. This includes providing seamless guest experiences, optimizing profitability, and maintaining a safe and positive work environment.Key Responsibilities:Assist the Chef, Sous Chef, and BOH Supervisor in the...

About the RoleWe are seeking a skilled Line Cook to join our culinary team at DoorDash. As a Line Cook, you will be responsible for preparing and cooking food to a high standard, ensuring that all dishes are presented in a visually appealing way and meet the quality expectations of our customers.Key Responsibilities:Prepare and cook food to a high standard,...

Job OverviewPosition Summary Under the supervision of the designated Sous Chef, the Line Cook is responsible for preparing food items for guests, adhering to an approved menu. This role ensures that all food, equipment, and kitchen areas comply with established health regulations and company standards. The Line Cook also plays a key role in mentoring and...

Job Summary:The Lakehouse Hotel and Golf Resort is seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Assist with stocking and setting up kitchen stationsPrepare food, including cleaning and cutting ingredients...

Reports to: Director of Food ServicesDepartment: DietaryObjective of the Position:The primary objective of this role is to prepare meals in compliance with current federal, state, and local regulations, alongside our established policies and procedures. You will work under the guidance of the Dietitian and/or Dietary Services Supervisor to ensure that...

About STK SteakhouseSTK Steakhouse is a global leader in upscale dining, renowned for its vibrant atmosphere and exceptional culinary experience. As a key member of our team, you will play a crucial role in delivering an unforgettable experience for our guests.Job SummaryWe are seeking a highly skilled and motivated Line Cook to join our kitchen team. As a...

Cook II Full-TimeJoin our team at The Glen at Scripps Ranch as a Cook II We offer competitive wages and a supportive work environment.Work Schedule:Full-Time: 11:30AM-8:00PM, Weekends requiredCompensation:Wage: $21-$22 per hourBenefits:Fulltime benefits include PTO, Holidays, Medical, Dental, Vision, Life Insurance, and more 401k with employer match Tuition...

Culinary SupervisorSan Diego, CaliforniaKitchenActive F/T582916At The Westgate Hotel, we pride ourselves on a legacy of excellence, delivering unforgettable experiences, stunning environments, and authentic service. Our commitment to quality and guest satisfaction is at the heart of everything we do.Culinary SupervisorSalary range: $65,000 to $72,000 per...

Reports to: Director of Food ServicesDepartment: DietaryObjective of Your Role:The main objective of your role is to prepare meals in accordance with current applicable federal, state, and local standards, guidelines, and regulations, alongside our established policies and procedures, and as directed by the Dietitian and/or Dietary Services Supervisor, to...

Overview:At Town and Country Resort, we are seeking a skilled Culinary Operations Supervisor. Your primary responsibility will be to oversee the kitchen personnel who prepare, cook, and present meals for our esteemed guests. The Culinary Operations Supervisor will offer leadership and direction to the team during shifts and will also participate in food...

About the RoleWe are seeking a skilled Line Cook to join our team at Xperience XRG. As a key member of our kitchen staff, you will be responsible for preparing high-quality food and providing exceptional service to our customers.Key ResponsibilitiesPrepare all menu items to the highest standards, using fresh ingredients and adhering to our recipes.Read and...

About the OpportunityWe are seeking a highly skilled and experienced Banquet Chef/Cook to join our team at Hornblower Inc. As a key member of our culinary team, you will be responsible for preparing and cooking food for our events, ensuring high-quality products and exceptional guest satisfaction.Key ResponsibilitiesFood Preparation and Cooking: Prepare and...

About Hula Hoops Restaurant & Tiki Bar Hula Hoops is a vibrant restaurant and tiki bar known for its innovative dishes, lively atmosphere, and commitment to quality. We are dedicated to providing exceptional culinary experiences for our guests. Job Responsibilities Prepare and cook menu items according to established recipes and standards, ensuring the...

Job DescriptionOverviewThe Water Grill San Diego is seeking a skilled Pantry Cook to join our culinary team. As a Pantry Cook, you will play a crucial role in executing every ticket with consistency, timeliness, recipe adherence, and quality control to ensure that every guest has a memorable meal.ResponsibilitiesPrepare and cook food items for meal periods...

Job Title: BOH Team Member - Line Cook / Prep CookMendocino Farms is seeking a dynamic and enthusiastic BOH Team Member to join our kitchen team at our new location.Job Summary: As a BOH Team Member, you will be responsible for preparing and cooking delicious sandwiches and salads in a fast-paced kitchen environment. You will work closely with our team to...

Reports to: Director of Food ServicesDepartment: Dietary ServicesObjective of Your Role:The primary aim of your role is to prepare meals in compliance with applicable federal, state, and local regulations, alongside our established policies and procedures. You will work under the guidance of the Dietitian and/or Dietary Services Supervisor to ensure that...

Job SummaryWe are seeking a skilled Cook to join our team at Outback Steakhouse. As a Cook, you will be responsible for preparing food items and maintaining a clean and safe kitchen environment.Key ResponsibilitiesPrepare food items to order, ensuring accuracy and speed in food preparation.Maintain a clean and organized kitchen, adhering to health and safety...

About You:You thrive in high-pressure environments and adapt swiftly to changing circumstances.You take pride in your professional demeanor and effective communication skills.You are an attentive listener, composed, and confident in meeting the high standards set by the Chef.You are eager to learn and grow, welcoming constructive feedback and valuing the...