Pastry Chef
3 days ago
Job Summary:
We are seeking a skilled Pastry Cook to join our team at the Of the Gods Resort. As a Pastry Cook, you will be responsible for preparing and presenting high-quality pastries and desserts in our resort's restaurants and cafes.
Key Responsibilities:
- Prepare and cook pastries, cakes, and other baked goods for our resort's restaurants and cafes.
- Develop and implement new pastry recipes and menu items to enhance our resort's culinary offerings.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Collaborate with our culinary team to ensure seamless service and high-quality food presentation.
- Perform other duties as assigned by management.
Requirements:
- Advanced knowledge of pastry arts and techniques.
- Ability to work in a fast-paced kitchen environment.
- Excellent communication and teamwork skills.
- High school diploma or equivalent required; pastry degree preferred.
- ACF certification and Serve Safe food handlers certification preferred.
Working Conditions:
- Work in a fast-paced kitchen environment with frequent exposure to heat, noise, and physical activity.
- Stand for long periods, lift heavy objects, and perform repetitive tasks.
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