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Executive Chef Assistant

2 months ago

Laguna Beach, California, United States Gecko Hospitality Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Gecko Hospitality. As a key member of our culinary team, you will play a vital role in maintaining the highest standards of food quality and excellence in our full-service breakfast restaurant.

Key Responsibilities
  • Food Quality and Safety: Ensure that all food products meet our high standards of quality and safety, and that our kitchen operations are in compliance with all relevant regulations.
  • Kitchen Management: Oversee the daily operations of the kitchen, including purchasing, storage, inventory, and food preparation, to ensure that we are meeting our customers' expectations.
  • Team Leadership: Lead and motivate our Heart of House team to deliver exceptional service and quality, and provide training and development opportunities to help them grow in their roles.
  • Collaboration and Communication: Work closely with our Head Chef and other kitchen staff to ensure that we are working together effectively to deliver our culinary vision.
  • Cost Control: Monitor and control food and labor costs to ensure that we are meeting our budget targets.
Requirements
  • Experience: 2+ years of operations experience and 1+ year of leadership experience in food, beverage, and safety.
  • Skills: Excellent basic math skills, proficiency in cash register and Point of Sale system operation, and the ability to communicate effectively in the predominant language(s) of the restaurant's trading area.
  • Physical Demands: Ability to work in a standing position for extended periods (up to 10 hours) and handle a weekly workload of 45 to 50 hours.
What We Offer
  • Competitive Salary: $65,000 - $68,000 per year, plus overtime.
  • Benefits: Comprehensive health, dental, vision, pet, and accident insurance plans, employer-paid short-term disability and life insurance plans, 401k/Roth 401k plans, unlimited affordable telehealth program, generous vacation and sick time accrual, paid holidays, paid community volunteer time, 100% paid meal benefits, and opportunities for personal and professional growth.