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Bakery Operations Supervisor

3 months ago

Washington, United States Rosauers Supermarkets Full time

Work Location: Rosauers Supermarkets

Overview: Are you seeking a workplace where you can make a meaningful difference in people's lives? At Rosauers Supermarkets, we provide an environment where you can foster positive professional relationships, enjoy opportunities for growth, and maintain a healthy work-life balance.

Why You'll Appreciate Working Here:

  • Dynamic Culture: Join a vibrant team of friendly and engaging individuals.
  • Community Impact: We prioritize giving back to our local community.
  • Supportive Atmosphere: Our employees are passionate about their roles and support one another.
  • Career Advancement: We offer numerous opportunities for professional development.

What We Offer:

  • Competitive Compensation: Enjoy a strong earning potential with weekly pay.
  • Comprehensive Benefits: Access great health and wellness benefits.
  • Retirement Plans: Option to enroll in retirement savings programs.
  • Employee Discounts: Receive a discount on in-store purchases.
  • Support Services: Benefit from our Employee Assistance Program (EAP) and Work-Life Services.
  • Growth Opportunities: We believe in promoting from within.
  • Educational Support: Scholarship opportunities to further your education.
  • Community Engagement: Participate in volunteer initiatives.
  • Acknowledgment of Excellence: Earn recognition for your hard work.

Key Responsibilities:

  • Welcome and assist customers in the bakery department.
  • Address customer inquiries and provide product recommendations.
  • Ensure the bakery is well-stocked with high-quality ingredients and supplies.
  • Maintain cleanliness and sanitation of baking tools and equipment.
  • Develop marketing strategies to attract new customers.
  • Train team members in producing high-quality bakery products while adhering to food safety standards.
  • Organize bakery displays to maximize customer engagement.
  • Inspect products to ensure they meet quality and presentation standards.
  • Handle customer complaints professionally.
  • Perform additional duties to contribute to the overall success of the bakery.

Qualifications:

  • Must be 18 years or older.
  • Successful completion of a pre-employment background check.
  • Prior experience as a scratch baker is required.
  • Ability to obtain a Food Workers Card.
  • Physical capability to lift, carry, and push up to 50 pounds.

Preferred Skills:

  • Experience managing a bakery.
  • Strong community engagement and interpersonal skills.
  • Exceptional organizational and leadership abilities.
  • Commitment to outstanding customer service.
  • Excellent communication and conflict resolution skills.
  • Effective time management.

Next Steps: After submitting your application, our hiring team will reach out to discuss the next steps.