Executive Culinary Director

1 week ago


Burlington, Vermont, United States Sodexo Full time
About the Role

Sodexo is seeking a skilled Chef to join our team. As a key member of our kitchen staff, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and cold food items.

Key Responsibilities
  • Operate a range of kitchen equipment to measure and mix ingredients
  • Taste products and ensure they meet our high standards
  • Select recipes per menu cycle and prepare bakery items
  • Work collaboratively with our team to deliver exceptional customer service
What We Offer

As a Chef at Sodexo, you will have the opportunity to work in a dynamic and fast-paced environment, with a focus on delivering high-quality food and exceptional customer service. We offer a competitive salary and benefits package, as well as opportunities for career growth and development.



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