Executive Sous Chef

Job Title: Executive Sous ChefLocation: Carlsbad, CaliforniaSalary: Up to $68,000 per annum, plus bonus and a comprehensive benefits packageCompany: Gecko Hospitality (Fast Casual Farm To Table)Job Description:We are a renowned farm-to-table fast-casual eatery, seeking a skilled and passionate Executive Sous Chef to join our Carlsbad location. As Executive...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Town and Country Resort. As a key member of our kitchen leadership, you will be responsible for overseeing the preparation and presentation of our fine dining menu, ensuring exceptional quality and consistency in every dish.Key...

About the RoleMastro's Ocean Club is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary leadership, you will be responsible for ensuring exceptional guest satisfaction and driving excellence in our upscale fine dining kitchen.Key ResponsibilitiesAssist the Executive Chef in managing the back of...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Brookdale Paulin Creek. As a key member of our kitchen staff, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality food products and service are delivered to our residents.Key ResponsibilitiesAssist the...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Brookdale Paulin Creek. As a key member of our kitchen staff, you will be responsible for overseeing the day-to-day operations of the kitchen, ensuring the highest quality food products and service are delivered to our residents.Key ResponsibilitiesAssist the...

About the Role:Del Frisco's is seeking an experienced and skilled Executive Sous Chef to join our team. As a key member of our culinary leadership, you will be responsible for ensuring exceptional guest satisfaction through a commitment to excellence in food quality, presentation, and service.Key Responsibilities:Assist the Executive Chef in the management...

About Wildland RestaurantWildland Restaurant is a dynamic and ambitious project that aims to create a welcoming and inclusive dining experience for the community. As a restaurant, we strive to provide delicious and hospitable experiences for our guests, while taking great care of our employees and ensuring that every moment spent with us is time...

About Culinary DropoutCulinary Dropout is a dynamic and innovative restaurant concept that offers a unique dining experience. As part of Fox Restaurant Concepts, we are committed to delivering exceptional food, service, and hospitality to our guests.Job SummaryWe are seeking an experienced Executive Sous Chef to join our team. The successful candidate will...

Job Summary:The Executive Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in the efficient operation of food production areas. This role requires a high level of expertise in food preparation, presentation, and safety, as well as strong leadership and communication skills.Responsibilities:Assist the Executive Chef...

Job Summary:The Executive Sous Chef is a key member of the culinary team, responsible for assisting the Executive Chef in the efficient operation of food production areas. This role requires a high level of expertise in food preparation, presentation, and safety, as well as excellent leadership and communication skills.Responsibilities:Assist the Executive...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering high-quality food services to our clients. As a key member of our team, you will be responsible for building a well-trained and driven team that produces exceptional food, while ensuring compliance with food safety and work safety...

Job Summary:We are seeking an experienced and skilled Executive Sous Chef to join our culinary team at Omni La Costa Resort & Spa. As a key member of our kitchen team, you will be responsible for preparing and cooking food, supervising the kitchen, and ensuring that all menu items meet our high standards.Responsibilities:Culinary Operations: Oversee the...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our culinary team in delivering high-quality food services to our clients. As a key member of our team, you will be responsible for building a well-trained and driven team that produces exceptional food, while maintaining the highest standards of food safety and work...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our culinary team at HHS. As a key member of our management team, you will be responsible for overseeing the planning, preparation, and presentation of high-quality food to our clients.**Key Responsibilities:**Develop and implement creative menus that meet the dietary needs...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our healthcare food service team. As a key member of our culinary team, you will be responsible for developing and implementing creative menus, managing inventory and supplies, and ensuring the highest quality of food production.**Key Responsibilities:**Develop and...

**Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our healthcare food service team. As a key member of our culinary team, you will be responsible for developing and implementing creative menus, managing inventory and supplies, and ensuring the highest quality food service standards.**Key Responsibilities:**Develop and...

About the Role:The Pastry Sous Chef will play a key role in elevating the culinary experience at Omni La Costa Resort & Spa by assisting in the preparation of high-quality baked goods, pastries, cakes, chocolates, and other sweet treats for all resort outlets and banquets.Key Responsibilities:Lead by example in the pastry kitchen, demonstrating exceptional...

Job Description:The Pastry Sous Chef will play a crucial role in enhancing the culinary experience at Omni Hotels by assisting in the preparation of a wide range of baked goods, pastries, cakes, chocolates, and other sweet treats for all outlets throughout the resort and banquets.Key Responsibilities:Lead by Example: Demonstrate exceptional leadership skills...

Junior Sous Chef Job DescriptionHotel Figueroa is seeking a highly skilled and experienced Junior Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, ensuring food quality, safety, and efficiency.Key Responsibilities:Lead and manage kitchen staff, including line cooks, prep...

Location La Costa Resort and Spa Nestled among the beautiful coastal foothills of Carlsbad, CA, Omni La Costa Resort & Spa is honored as the #1 Wellness Spa by Spa magazine. Omni La Costa's acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class accommodations,...