Executive Chef Assistant

Job OverviewNaxos Taverna and Oyster Bar at Red Rock is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for delivering exceptional hospitality to our guests and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesProvide leadership and guidance...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gjelina Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the overall kitchen operation, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and...

Job SummaryAt Mother Wolf Las Vegas, we are seeking a highly skilled and experienced Pastry Sous Chef to join our team. The successful candidate will assist the Pastry Chef and/or Chef de Cuisine in the management, execution, and presentation of all Mother Wolf desserts.Key Responsibilities:Ensure the completion of daily production lists.Maintain the quality...

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Havana 1957 Flamingo. As a key member of our culinary team, you will be responsible for overseeing all culinary activities, including menu planning, inventory management, and staff training.Key Responsibilities:- Oversee all culinary activities, including...

Culinary LeadershipAs a key member of the José Andrés Group - Las Vegas team, the Sous Chef will lead and manage all restaurant operations, working closely with the Head Chef to create innovative and authentic menus. This role requires a strong culinary background, with a minimum of 3+ years of sous chef experience and 5+ years of kitchen experience. The...

Job OverviewNaxos Taverna and Oyster Bar at Red Rock is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesDevelop and...

Job Summary:Zuma, a sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking, is seeking a highly skilled Executive Sous Chef to lead and manage its kitchen team. As a key member of the culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and consistency.Key...

Water Grill Las Vegas - Sous Chef OpportunityWe are seeking a highly skilled and motivated Sous Chef to join our dynamic team in Las Vegas. As a key member of our culinary team, you will be responsible for maintaining the highest standards of quality, service, and hospitality in our kitchen.Key Responsibilities:Lead the preparation of all food items for meal...

Job SummaryMother Wolf Las Vegas is seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for supporting the Executive Chef in all aspects of BOH operations.Key Responsibilities:Manage kitchen operations in the absence of the Executive Chef.Develop new menu options based on...

Job DescriptionWe are seeking a highly skilled Sous Chef to lead our culinary team at FAVORITE BISTRO. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes, managing kitchen operations, and ensuring exceptional customer satisfaction.Key Responsibilities:Develop and implement menus, ensuring dishes are prepared to...

Job SummaryThe Cook will play a vital role in preparing and presenting all food items as called for by the menu, and for assisting the Room Chef in the efficient operations of the kitchen. This role will work closely with the Supervising/Manager Chef on Duty to ensure that items are fully stocked, and equipment is in good working condition. The Cook will be...

Job DescriptionWakuda, a renowned culinary destination, seeks an exceptional Executive Sous Chef to lead our kitchen team. As a key member of our culinary leadership team, you will be responsible for the day-to-day operations of the kitchen, including culinary responsibilities, budgeting, and staff management.Key Responsibilities:Collaborate with the...

About Morrison LivingMorrison Living is a leader in the hospitality industry, dedicated to delivering exceptional service and building community through dining experiences. Our commitment to quality, safety, and customer satisfaction has earned us a reputation as an employer of choice for hospitality professionals.Job SummaryWe are seeking a highly skilled...

We are seeking a highly skilled Sous Chef to join our culinary team at Tuscany Suites and Casino. As a key member of our kitchen staff, you will be responsible for planning and directing food preparation in our kitchens.Key Responsibilities:Prepare a variety of meats, seafood, poultry, vegetables and other food items in broilers, ovens, grills, fryers and a...

Job SummaryMahler Private Staffing is seeking a highly skilled Private Chef to join our team. The ideal candidate will have experience in private service and fine dining restaurants, with a focus on creating fresh, high-quality meals using farm-to-table ingredients.Key ResponsibilitiesPrepare meals five days a week for a couple, with an additional weekly...

OverviewAt Landry's, we're committed to delivering exceptional guest experiences. As a Line Cook, you'll play a vital role in our upscale fine dining team, working closely with our chefs to create memorable meals. Our structured programs for growth and career advancement ensure that you'll have opportunities to develop your skills and reach your full...

We are seeking an experienced and skilled Executive Chef to join the team at Delhi Indian Cuisine. This is a fantastic opportunity for a culinary expert to showcase their creativity and passion for Indian cuisine.Job Summary: As an Executive Chef, you will be responsible for leading the kitchen team and overseeing the preparation of high-quality Indian...

Job DescriptionWYWH Red Rock LLC is seeking a highly skilled Executive Sous Chef to support the Executive Chef in all aspects of back-of-house operations. This key role oversees kitchen operations to ensure safety, quality, recipe accuracy, and financial profitability.The ideal candidate will possess in-depth knowledge of operational systems, including...

At Mina Group, we're seeking a highly skilled and experienced Pastry Chef to join our team at our esteemed steakhouse. As a key member of our pastry kitchen, you will be responsible for overseeing the daily operation of the pastry kitchen with professionalism, respect, efficiency, knowledge, and awareness.The ideal candidate will have a minimum of 1-2 years...

Job SummaryWe are seeking a skilled and experienced Cook to join our culinary team at Springhill Suites Las Vegas Convention Center. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items for our guests, while maintaining the highest standards of cleanliness, sanitation, and safety.Key ResponsibilitiesFood...