Executive Chef

Job Title: Executive ChefJob Summary:We are seeking an experienced Executive Chef to join our team at Havana 1957 Flamingo. As a key member of our culinary team, you will be responsible for overseeing all culinary activities, including menu planning, inventory management, and staff training.Key Responsibilities:- Oversee all culinary activities, including...

Culinary LeadershipAs a key member of the José Andrés Group - Las Vegas team, the Sous Chef will lead and manage all restaurant operations, working closely with the Head Chef to create innovative and authentic menus. This role requires a strong culinary background, with a minimum of 3+ years of sous chef experience and 5+ years of kitchen experience. The...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gjelina Group. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the overall kitchen operation, ensuring maximum guest satisfaction through planning, organizing, directing, and controlling the Kitchen operation and...

Job OverviewNaxos Taverna and Oyster Bar at Red Rock is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesDevelop and...

Water Grill Las Vegas - Sous Chef OpportunityWe are seeking a highly skilled and motivated Sous Chef to join our dynamic team in Las Vegas. As a key member of our culinary team, you will be responsible for maintaining the highest standards of quality, service, and hospitality in our kitchen.Key Responsibilities:Lead the preparation of all food items for meal...

Job OverviewNaxos Taverna and Oyster Bar at Red Rock is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for delivering exceptional hospitality to our guests and ensuring the highest standards of food quality and presentation.Key ResponsibilitiesProvide leadership and guidance...

Job Summary:Zuma, a sophisticated twist on the traditional Japanese Izakaya style of informal eating and drinking, is seeking a highly skilled Executive Sous Chef to lead and manage its kitchen team. As a key member of the culinary team, you will be responsible for ensuring the highest standards of food quality, presentation, and consistency.Key...

Job OverviewNusr-Et Holdings USA LLC is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting the Executive Chef and ensuring the smooth operation of the kitchen.The ideal candidate will have a strong background in culinary arts, excellent leadership skills, and the...

Job SummaryMother Wolf Las Vegas is seeking an experienced Executive Sous Chef to join our culinary team. As a key member of our kitchen leadership, you will be responsible for supporting the Executive Chef in all aspects of BOH operations.Key Responsibilities:Manage kitchen operations in the absence of the Executive Chef.Develop new menu options based on...

Job DescriptionWakuda, a renowned culinary destination, seeks an exceptional Executive Sous Chef to lead our kitchen team. As a key member of our culinary leadership team, you will be responsible for the day-to-day operations of the kitchen, including culinary responsibilities, budgeting, and staff management.Key Responsibilities:Collaborate with the...

Job SummaryAt Mother Wolf Las Vegas, we are seeking a highly skilled and experienced Pastry Sous Chef to join our team. The successful candidate will assist the Pastry Chef and/or Chef de Cuisine in the management, execution, and presentation of all Mother Wolf desserts.Key Responsibilities:Ensure the completion of daily production lists.Maintain the quality...

Job SummaryThe Cook will play a vital role in preparing and presenting all food items as called for by the menu, and for assisting the Room Chef in the efficient operations of the kitchen. This role will work closely with the Supervising/Manager Chef on Duty to ensure that items are fully stocked, and equipment is in good working condition. The Cook will be...

Job Description:Komodo - Las Vegas, a renowned hospitality establishment, is seeking an exceptional Sushi Executive Chef to join their team. The ideal candidate will possess a deep passion for Japanese cuisine and have the skills to lead a high-performing kitchen team.Responsibilities:- Oversee daily food production and service execution while maintaining...

We are seeking an experienced and skilled Executive Chef to join the team at Delhi Indian Cuisine. This is a fantastic opportunity for a culinary expert to showcase their creativity and passion for Indian cuisine.Job Summary: As an Executive Chef, you will be responsible for leading the kitchen team and overseeing the preparation of high-quality Indian...

Job DescriptionWYWH Red Rock LLC is seeking a highly skilled Executive Sous Chef to support the Executive Chef in all aspects of back-of-house operations. This key role oversees kitchen operations to ensure safety, quality, recipe accuracy, and financial profitability.The ideal candidate will possess in-depth knowledge of operational systems, including...

Job DescriptionWe are seeking a highly skilled Sous Chef to lead our culinary team at FAVORITE BISTRO. As a key member of our kitchen staff, you will be responsible for preparing high-quality dishes, managing kitchen operations, and ensuring exceptional customer satisfaction.Key Responsibilities:Develop and implement menus, ensuring dishes are prepared to...

At Mina Group, we're seeking a highly skilled and experienced Pastry Chef to join our team at our esteemed steakhouse. As a key member of our pastry kitchen, you will be responsible for overseeing the daily operation of the pastry kitchen with professionalism, respect, efficiency, knowledge, and awareness.The ideal candidate will have a minimum of 1-2 years...

Job SummaryWe are seeking a skilled and experienced Cook to join our culinary team at Springhill Suites Las Vegas Convention Center. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items for our guests, while maintaining the highest standards of cleanliness, sanitation, and safety.Key ResponsibilitiesFood...

About the JobWe are seeking a highly skilled and experienced Sous Chef to join our team at Wolfgang Puck Fine Dining Group in Las Vegas. The ideal candidate will have a proven track record in culinary management and leadership, with a strong focus on producing high-quality dishes and maintaining a clean and safe working environment.Key...

Sushi Sous Chef Job DescriptionGroot Hospitality is seeking a highly skilled Sushi Sous Chef to join our team at Komodo - Las Vegas. As a key member of our culinary team, you will be responsible for overseeing the daily execution of all assigned kitchen food production and service execution.Key Responsibilities:Ensure all food entering the restaurant meets...