Kitchen Services Director

3 days ago


Sullivans Island, South Carolina, United States Mex 1 Coastal Cantina Full time

We are looking for a highly skilled and experienced Kitchen Manager to join our team at Mex 1 Coastal Cantina. As a key member of our culinary team, you will be responsible for leading kitchen operations, developing menus, and managing inventory and staff.

The ideal candidate will have at least 2 years of experience as a Kitchen Manager, with a proven track record of success in managing high-volume kitchens. They will also have excellent leadership and communication skills, with the ability to motivate and inspire their team.

This is an exciting opportunity to work in a fast-paced, dynamic environment where you can showcase your culinary expertise and passion for the restaurant industry. We offer a competitive salary ($65,000 - $85,000 per year) and benefits package, including health, dental, and vision insurance, paid time off and holiday pay, and opportunities for career advancement and professional development.



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