Food Service Professional

Responsibilities The successful candidate will have a minimum of 2 years of experience as a Kitchen Manager and ideally 1+ year of FOH / Service manager experience. Responsibilities include:Training service and kitchen personnel to improve guest experiencesMaintaining safety, sanitation, and security guidelinesReinforcing suggestive selling/menu journey...

Job OverviewMex1 Coastal Cantina seeks motivated staff to provide exceptional service at our Charleston locations.Estimated Salary Range:$12-$18 per hour, depending on experience and qualifications.Key ResponsibilitiesWelcome and seat guests in a friendly and timely mannerAssist with taking orders and serving food and beveragesProvide excellent customer...

Job OverviewMex 1 Coastal Cantina is a well-established, family-friendly restaurant chain in Charleston with three locations across the city.About the RoleWe are seeking an experienced Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing food to the exact chef's specifications and setting up stations for the...

Mex 1 Coastal Cantina, a family-friendly restaurant chain in Charleston, is seeking an experienced Server Assistant to join their team.We are looking for a motivated staff member with excellent communication skills to provide an exceptional dining experience. Responsibilities include clearing tables, serving food orders, resetting tables, and removing used...

The Longboard Sullivans Island is a dynamic restaurant seeking an experienced Line Cook to join our team. Located in a vibrant coastal setting, we offer innovative seafood-forward island fare and a lively bar program featuring Caribbean-inspired craft cocktails.About the RoleWe are looking for a skilled problem solver who can maintain a calm demeanor under...

Mex 1 Coastal Cantina seeks a seasoned Kitchen Manager to lead our culinary team in delivering exceptional food and service. With a strong passion for the restaurant industry and a desire to serve others, this individual will inspire and motivate the team to consistently meet high-volume demands while maintaining quality and consistency in food preparation...

Mex 1 Coastal Cantina is seeking a results-driven Culinary Management Specialist to lead our kitchen team in delivering exceptional food and service. This is an exciting opportunity to work in a fast-paced, dynamic environment where you can showcase your culinary expertise and passion for the restaurant industry.The ideal candidate will have at least 2 years...

Our TeamWe are proud to have a diverse and talented team at The Longboard [Sullivans Island], and we are seeking a motivated and experienced Junior Sous Chef to join us. As a key member of our kitchen operations, you will be responsible for assisting the Sous Chef in creating an exceptional dining experience for our guests.About UsThe Longboard [Sullivans...

Job TitleWe are seeking a skilled and experienced Junior Sous Chef to join our team at Ballast Hospitality. As a member of our culinary team, you will be responsible for preparing high-quality meals to exact specifications.Key Responsibilities:Food Preparation - Prepare high-quality meals to exact specifications, ensuring exceptional presentation, portion...

Company OverviewThe Longboard [Sullivans Island] is a renowned beachfront establishment offering innovative seafood-forward cuisine and an extensive bar program featuring Caribbean-inspired craft cocktails. As a member of the Ballast Hospitality team, you will be part of a dynamic environment that values creativity, professionalism, and exceptional customer...

About UsThe Longboard [Sullivans Island] is a vibrant restaurant located on Sullivans Island, offering innovative and refined seafood-forward island fare. Our laid-back lifestyle and coastal vibe create a unique and exciting work environment.Job SummaryWe are seeking a skilled Sous Chef to support our Executive Chef and Chef de Cuisine in ensuring menu items...

Salary and BenefitsEstimated salary $65,000-$75,000 per year, depending on experience.About the JobThis dynamic position offers a unique opportunity to join our team as a Sous Chef. We are looking for someone with a passion for food and people, who is able to lead others and take initiative. The ideal candidate will have a minimum of 3 years of kitchen...

Job Overview: Server Assistant/Food Runner ProfessionalKiawah Island Club is a premier private club located on Kiawah Island, South Carolina. We are seeking a highly skilled Server Assistant/Food Runner Professional to join our team in the Club Restaurant. The successful candidate will be responsible for providing exceptional customer service, managing...

Our Team:">At Wild Olive, we pride ourselves on having a talented and dedicated team of professionals who share a passion for delivering exceptional dining experiences.">Compensation:">We offer a competitive compensation package, including a base salary of $30,000 per year, with opportunities for bonuses and promotions based on...

Company Overview:">Wild Olive is a renowned dining establishment committed to delivering exceptional culinary experiences. Our team of professionals strives for excellence in every aspect of our service, from greeting guests to serving the finest cuisine.">Salary and Benefits:">We offer a competitive salary range of $25,000 - $40,000 per year, depending on...

About UsMex 1 Coastal Cantina is a renowned Mexican cuisine restaurant with multiple locations across Charleston. We pride ourselves on serving delicious food and providing excellent customer service.As a server at Mex 1 Coastal Cantina, you will be responsible for ensuring customers have a positive experience. This includes greeting customers, taking...

About the OpportunityWe are seeking a results-driven and customer-focused individual to join our team as a host at The Longboard Sullivan's Island.The successful candidate will possess strong problem-solving skills, a positive attitude, and the ability to work effectively in a team environment.Responsibilities include managing reservations, prioritizing...

Seeking an experienced and motivated Bartender to provide exceptional guest drinking experiences at Mex 1 Coastal Cantina, a leading Mexican food and cocktail chain in Charleston.Job SummaryWe are looking for skilled bartenders with 3 years of experience who can work effectively in a fast-paced environment. The ideal candidate will have excellent knowledge...

About the RoleThe primary focus of this role is to prepare and serve snacks, wraps, and basic cocktail service in our snack bar. Located within the men's locker room, this position requires a male candidate who is 21 or older and available to work holidays and weekends.

Job Overview As a Restaurant Operations Lead at Mex 1 Coastal Cantina, you will be responsible for maintaining high standards of service, quality, and safety. You will oversee kitchen personnel, ensure timely delivery of orders, and foster a culture that emphasizes exceptional customer experiences. Your strong work ethic and positive attitude will be...