Kitchen Team Member

5 days ago


Johns Island, South Carolina, United States KIAWAH RESORT ASSOCIATES, L.P. Full time

Are you a culinary professional looking for a new challenge? Do you have a passion for delivering exceptional dining experiences?

We are seeking a skilled and dedicated Dining Services Professional to join our team at The River Course. As a member of our team, you will have the opportunity to work in a fast-paced, dynamic environment and develop your skills in food preparation, presentation, and customer service.

The ideal candidate will have previous experience in a high-volume scratch kitchen, with a strong knowledge of hot food preparation, stocks, sauces, vegetable cookery, and meat temperatures. Experience in sauté, grill, broil, steam, fry, and salad stations is also highly desirable.

About the Role:

  • Prepare food according to recipe specifications and the Executive Chef's guidelines in a timely and efficient manner.
  • Work collaboratively as part of a team to deliver exceptional dining experiences for our guests.

About Us:

Kiawah Resort Associates, L.P. is a leading resort and golf destination on Kiawah Island, South Carolina. We offer a range of amenities and services to our guests, including fine dining restaurants, bars, and event spaces.

Benefits:

  • An estimated annual salary of $50,000 - $65,000, depending on experience.
  • A comprehensive benefits package, including medical, dental, vision, short-term disability, long-term disability, 401(k), life insurance, and more.

How to Apply:

If you are a motivated and detail-oriented individual who is passionate about food preparation and customer service, we encourage you to apply for this exciting opportunity. Please submit your resume and a cover letter outlining your relevant experience and qualifications.



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