Executive Sous Chef

1 month ago


Philadelphia, Pennsylvania, United States Source Urban Fishtown Brewery Full time
Job Title: Sous Chef

We are seeking a highly skilled and experienced Sous Chef to join our team at Source Urban Fishtown Brewery. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the day-to-day operations of the kitchen.

Responsibilities:
  • Assist the Executive Chef in menu planning, inventory management, and kitchen operations.
  • Supervise and train kitchen staff to ensure high-quality food preparation and presentation.
  • Monitor inventory levels, place orders, and maintain equipment to ensure efficient kitchen operations.
  • Ensure compliance with health and safety regulations, as well as company policies and procedures.
  • Collaborate with the Executive Chef to develop and implement new recipes, menu items, and kitchen procedures.
  • Provide exceptional customer service and maintain a clean and safe working environment.
Requirements:
  • 5+ years of experience in a high-volume, fast-paced kitchen environment.
  • Proven track record of leadership and team management.
  • Excellent culinary skills, including menu planning, food preparation, and presentation.
  • Strong communication and interpersonal skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Knowledge of health and safety regulations, as well as company policies and procedures.
What We Offer:
  • A competitive salary range of $45,000 - $55,000 per year.
  • A comprehensive benefits package, including medical, dental, and vision insurance.
  • A 401(k) plan with company match and profit-sharing.
  • A generous PTO policy and flexible scheduling.
  • A fun and dynamic work environment with opportunities for growth and development.

We are an equal opportunity employer and welcome applications from diverse candidates. If you are a motivated and experienced Sous Chef looking for a new challenge, please submit your application today.


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