Senior Sous Chef

Job Title: Sous ChefWe are seeking a highly skilled and experienced Sous Chef to join our team at Source Urban Fishtown Brewery. As a key member of our culinary team, you will be responsible for supporting the Executive Chef in the day-to-day operations of the kitchen.Responsibilities:Assist the Executive Chef in menu planning, inventory management, and...

Job SummaryAs a key member of our culinary team, the Executive Sous Chef will play a vital role in supporting the Executive Chef by overseeing kitchen operations and ensuring a safe, sanitary environment for our staff.Key Responsibilities:Coordinate the activities of kitchen personnel engaged in food preparation.Ensure high-quality food items are creatively...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Private Listing. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food and exceptional customer service.Key ResponsibilitiesAssume 100% responsibility for the quality and integrity...

Job SummaryThe AM Sous Chef is responsible for assisting the Executive Chef in preparing and designing menus, producing high-quality dishes, and ensuring the kitchen operates efficiently to meet LDV quality standards. Key responsibilities include maintaining and developing recipes, creating and organizing recipes, and managing food and labor costs. The ideal...

Executive Sous Chef OpportunityWe are seeking an experienced Executive Sous Chef to join our dynamic team at a well-known establishment in Philadelphia's vibrant restaurant scene. As a popular destination for innovative Mexican cuisine, we offer a positive work environment that values creativity, longevity, and active involvement.Job...

Sous Chef Job DescriptionThis is a hands-on position for a professional Sous chef with exceptional cooking and management skills to lead the team on the Executive chef's days off, ensure quality control, and oversee the cafe's production and labor/inventory during our food truck launch. Key Responsibilities:Create menu specials, train and mentor staff, and...

Job Summary:The Sous Chef Martoranos is responsible for the overall supervision and administration of the kitchen department. This includes ensuring that all guests are treated in a prompt, professional and courteous manner, and that all team members are trained and performing their duties as required.Key Responsibilities:* Coordinates training of all team...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Source Urban Fishtown Brewery. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of quality and service.Key ResponsibilitiesDevelop and maintain recipes, portion specifications, and standard...

Job Summary:The Executive Sous Chef will be responsible for the direct supervision of all kitchen team members during an assigned shift. This includes ensuring that all cooks perform their duties as required and in accordance with established company guidelines. The ideal candidate will possess outstanding interpersonal communications skills to effectively...

Job Title: Senior Sous ChefAt Bon Appetit, we are committed to delivering exceptional culinary experiences. As a Senior Sous Chef, you will play a key role in the successful operation of our culinary department. Your responsibilities will include assisting the Executive Chef in managing cost controls, planning and creating menus, and producing catering...

Job SummaryThe Executive Sous Chef will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals according to corporate programs and guidelines.Key Responsibilities:Coordinates activities of kitchen personnel...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our dynamic team at Gecko Hospitality. As a key member of our culinary team, you will be responsible for menu development, cooking process guidance, and innovative specials implementation.Key Responsibilities:Collaborate with the Chef/Owner on menu creation and specials developmentLead the...

h3Job Overview/h3pBon Appetit is seeking a highly skilled Executive Sous Chef to join our team at The Curtis Institute of Music in Philadelphia. As a key member of our culinary team, you will play a vital role in supporting the Executive Chef and overseeing kitchen operations to ensure a safe and sanitary environment for our staff./ppbKey...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Ensemble Arts Philadelphia. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring high-quality standards and consistency in our food products.The ideal candidate will have a strong...

Job SummaryWe are seeking a skilled Pastry Cook to join our team at Dolce Philadelphia. As a key member of our culinary support team, you will be responsible for providing high-quality baking support to our kitchen staff.Key ResponsibilitiesPrepare and present all signature bakery items in accordance with department standards.Maintain a clean and safe...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at AEG. As a key member of our kitchen staff, you will be responsible for supervising and mentoring our culinary team to ensure exceptional quality and consistency in our food preparation and presentation.Key ResponsibilitiesSupervise and coordinate the preparation and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Louie Louie, a French-inspired American bistro in the heart of University City in Philadelphia. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food and service.Key ResponsibilitiesLead the...

Role and ResponsibilitiesThe Sous Chef at OTG Exp is responsible for overseeing kitchen operations, ensuring food quality, and maintaining a clean and organized workspace. This role involves leading a team of kitchen staff, developing menu items, and controlling costs.Key Responsibilities:Lead a team of kitchen staff to achieve high-quality food production...

Transform Airport ExperiencesAs a Sous Chef at OTG Exp, you will be responsible for leading our culinary team in delivering exceptional food experiences to millions of travelers each year.**Key Responsibilities:*** Organize and ensure kitchen systems for food production, presentation, and customer satisfaction* Support the management team in menu...

About Fearless RestaurantsWe are a creative, ambitious business with an aggressive growth strategy, seeking like-minded leaders to join us as we move forward.Our ConceptLouie Louie is a French-inspired American bistro in the heart of University City in Philadelphia. Our menu is inspired by French classical combinations of flavors using seasonal ingredients...