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Executive Chef Assistant
4 weeks ago
We are seeking a skilled Executive Chef Assistant to join our team at Dolce Philadelphia. In this role, you will be responsible for supporting the executive chef in managing kitchen operations, preparing menu items, and ensuring exceptional food quality.
Key Responsibilities:
- Manage kitchen inventory and supplies to ensure seamless service.
- Cook menu items with attention to presentation, flavor, and texture.
- Collaborate with the culinary team to maintain high standards of quality and consistency.
- Maintain a clean and organized workspace, adhering to health and safety regulations.
- Participate in menu planning and development to stay up-to-date on industry trends.
- Assist with inventory management, ordering supplies, and maintaining storage areas.
Requirements:
- Bachelor's degree in Culinary Arts or related field preferred.
- Minimum 2 years of experience as a line cook or sous chef in a high-volume restaurant or hotel.
- Excellent communication and teamwork skills.
- Able to lift 30+ pounds frequently.
What We Offer:
- A competitive salary range of $45,000 - $65,000 per year, depending on experience.
- A comprehensive benefits package, including medical, dental, and vision insurance.
- A 401(k) retirement plan with company match.
- Ongoing training and professional development opportunities.
About Dolce Philadelphia:
Dolce Philadelphia is a premier hospitality group dedicated to providing exceptional dining experiences. Our commitment to excellence and customer satisfaction drives everything we do, from menu development to employee engagement.