Senior Chef Manager

About Middle Child ClubhouseMiddle Child Clubhouse is a vibrant and dynamic restaurant operation, dedicated to providing exceptional dining experiences for our guests.Job OverviewWe are seeking an experienced Sous Chef to join our team as a Senior Chef Operations Manager. As a key member of our kitchen leadership team, you will be responsible for overseeing...

Salary: $65,000 - $75,000 per yearJob OverviewWe are seeking a highly skilled Senior Sous Chef to join our team. As a key member of our culinary department, you will be responsible for assisting in the successful operation of our facilities. This includes supervising preparation and cooking of various food items, developing daily menu items, and...

Job DescriptionWe are seeking an experienced Executive Chef Manager to lead our kitchen team at Victoria Tyson. This is a fantastic opportunity for a skilled and creative professional to take on new challenges and advance their career in a fast-paced environment.Key ResponsibilitiesOversee the daily operations of the kitchen, ensuring that food is prepared...

Job DescriptionWe are looking for a highly skilled and motivated Kitchen Operations Manager to oversee the daily operations of our kitchen. The ideal candidate will have 1+ year of leadership experience in a culinary environment and be able to perform physical requirements of the position. You will also be responsible for managing prep lists, waste logs, and...

Estimated Salary Range: $60,000 - $80,000 per yearAs a Sous Chef at Dolce Philadelphia, you will be responsible for helping to prepare and design all food and drink menus, producing high-quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets our quality standards.Maintain and develop recipes set forth by the...

Job OverviewWe are seeking an experienced Executive Chef to join our team at Di Bruno Bros.This is a fantastic opportunity to lead our culinary operations and work with a talented team of professionals who share your passion for delivering exceptional food experiences.Estimated Salary: $60,000 - $80,000 per yearAbout the RoleThe Executive Chef will be...

Job OverviewMulherin's, an upcoming urban Italian restaurant in Philadelphia's East Market neighborhood, is seeking a talented Sous Chef to join our dynamic team. As a key member of our culinary staff, you will be responsible for ensuring seamless kitchen operations and upholding our high standards of quality and service.We offer a competitive salary range...

Job OverviewFabrika, a premier destination in Philadelphia for creative entertainment, food, and libations, seeks an exceptional Executive Chef and Operations Manager to lead its kitchen operations. As the head of culinary excellence, you will be responsible for ensuring the highest quality standards, efficient operations, and exceptional guest...

We are seeking a highly experienced and passionate Executive Chef to join our team at Gecko Hospitality in Philadelphia, PA. As an Executive Chef Partner, you will be responsible for overseeing the culinary operations of our upscale casual restaurant, ensuring that every dish is prepared to perfection and exceeds our guests' expectations.About UsGecko...

Job DescriptionThe Hotel Sous Chef is a critical member of the culinary team, responsible for helping to prepare and design all food and drink menus. This position requires producing high-quality plates in both design and taste, while ensuring the hotel kitchen operates efficiently to meet LDV quality standards.Maintain and develop recipes set forth by the...

We are seeking an experienced Executive Chef to join our team at Gecko Hospitality in Philadelphia, PA. As a leader in upscale dining, we pride ourselves on providing our guests with a memorable experience.Company OverviewOur restaurant group has been featured in prestigious publications such as the New York Times and Philadelphia Magazine every year since...

Job OverviewDolce Philadelphia seeks an experienced Executive Banquet Chef to join our culinary team. This is a dynamic opportunity for a skilled and motivated individual to work in a fast-paced environment, ensuring exceptional service and culinary excellence for our clients.ResponsibilitiesCulinary Excellence: Prepare and present high-quality dishes that...

About the PositionWe are seeking an experienced Hotel Sous Chef to join our team at Dolce Philadelphia. As a key member of the culinary team, this individual will be responsible for designing and implementing menus that exceed guest expectations.Demonstrate positive leadership characteristics, inspiring team members to meet and exceed standards.Possess...

About Four Seasons: Our company is built on a foundation of people who strive to excel, collaborate and treat each other with respect. We have a team of talented individuals around the world who create exceptional experiences for our guests, residents and partners through a commitment to luxury with genuine heart. To deliver these experiences, we prioritize...

River Twice is a unique opportunity for an experienced Chef to lead our close-knit team in delivering exceptional culinary experiences.We are searching for someone with 3-5 years of experience in the kitchen and a shared vision for sustainable, locally sourced cuisine. The ideal candidate will have a passion for whole fish and animal butchery, wild...

Job OverviewThe Greater Philadelphia Urban Affairs organization is seeking an exceptional Executive Chef Assistant to join our team. In this role, you will play a critical part in creating menus, facilitating food preparation and distribution for the shelter, while ensuring sanitation and health requirements are met.Main Responsibilities:Collaborate with the...

Job SummaryThis is an exciting opportunity for an energetic, entrepreneurial Culinary professional to work as a Sous Chef with Morrison Healthcare. The ideal candidate will assist in managing cost controls and control expenditures for the account, planning and creating menus, producing and executing catering events, and rolling out new culinary programs.The...

About UsSuraya, part of Defined Hospitality Group, is a critically acclaimed restaurant that takes pride in serving traditional Lebanese dishes with modern twists. Our team is passionate about delivering high-quality food and exceptional dining experiences.Job SummaryWe are seeking an experienced Sous Chef to join our kitchen team. The successful candidate...

Job OverviewWe are seeking a highly skilled and experienced Sous Chef to join our team at Eurest. This is an exciting opportunity for a professional with a passion for culinary excellence and a commitment to delivering exceptional food service.About the RoleThe successful candidate will be responsible for assisting the Executive Chef in the overall success...

The Love, a part of STARR Restaurants, is seeking an experienced Executive Pastry Chef to join their culinary team. This bilevel sanctuary features a one-of-a-kind beverage program inspired by personal travels to vineyards, breweries and cideries in the region.As an Executive Pastry Chef at The Love, you will be responsible for creating seasonal menus that...