Pastry Artisan

1 week ago


Chicago, Illinois, United States Beatrix - River North Full time
Pastry Cook Job Description

We are seeking a skilled Pastry Cook to join our team at Beatrix - River North. As a Pastry Cook, you will be responsible for the preparation, production, and presentation of baked goods, pastries, and/or desserts.

Key Responsibilities:
  • Prepare ingredients needed for bread, pastry, and/or dessert recipes as required.
  • Follow all prescribed portioning controls and par levels to ensure consistency and quality.
  • Maintain food safety and quality standards at all times.
  • Communicate any food delays or issues to the Coordinator.
  • Accurately account for all items coming out of the station.
  • Understand and follow the food allergy procedure and special orders/restrictions.
  • Comply with all safety and sanitation guidelines and procedures.
Requirements:
  • Fast-paced experience in a kitchen environment.
  • Ability to work a variety of hours, days, and shifts, including weekends.
  • Ability to safely and effectively use and operate all necessary tools and equipment, including knives.
  • Ability to effectively communicate in written and spoken direction.
  • Ability to multitask calmly and effectively in a busy, stressful environment.

We offer a competitive compensation package and opportunities for growth and development. If you are a motivated and skilled individual who is passionate about creating delicious baked goods, we encourage you to apply.


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